Literature DB >> 14767867

Effect of R(+)alpha-lipoic acid on pyruvate metabolism and fatty acid oxidation in rat hepatocytes.

Jennie L Walgren1, Zainab Amani, JoEllyn M McMillan, Mathias Locher, Maria G Buse.   

Abstract

R-(+)-alpha-lipoic acid (R-LA) is the naturally occurring enantiomer of LA. It is a strong antioxidant and cofactor of key metabolic enzyme complexes catalyzing the decarboxylation of alpha-keto acids. Racemic LA (rac-LA) has shown promise in treating diabetic polyneuropathy, and some studies suggest that it improves glucose homeostasis in patients with type 2 diabetes. We examined the effects of R-LA on pyruvate metabolism and free fatty acid (FFA) oxidation in primary cultured hepatocytes isolated from 24-hour fasted rats. After overnight culture in serum-free medium, cells were pre-exposed to R-LA for 3 hours before assays. R-LA (25 to 200 micromol/L) significantly increased pyruvate oxidation ( approximately 2-fold at the highest dose tested) measured as (14)CO(2) production from [1-(14)C]pyruvate by the cells over 1 hour post-treatment. These effects correlated with proportional, significant increases in the activation state of the pyruvate dehydrogenase (PDH) complex. R-LA treatment inhibited glucose production from pyruvate by approximately 50% at 50 micromol/L R-LA and approximately 90% at 200 micromol/L. Palmitate oxidation was measured in hepatocytes cultured in the presence of albumin and physiological (0.1 mmol/L) or high (1.5 mmol/L) concentrations of FFA. The latter markedly enhanced FFA oxidation. R-LA treatment significantly inhibited FFA oxidation in both media, but was more effective in high FFA, where it reduced FFA oxidation by 48% to 82% at 25 to 200 micromol/L, respectively. Identical doses of R-LA did not affect FFA oxidation by L6 myotubes (a cell culture model for skeletal muscle) in either high or low FFA medium, but enhanced pyruvate oxidation. In conclusion, 3-hour exposure of primary cultured rat hepatocytes to R-LA at therapeutically relevant concentrations increased pyruvate oxidation, apparently by activation of the PDH complex, and decreased gluconeogenesis and FFA oxidation. These features may prove useful in the control of type 2 diabetes.

Entities:  

Mesh:

Substances:

Year:  2004        PMID: 14767867     DOI: 10.1016/j.metabol.2003.09.008

Source DB:  PubMed          Journal:  Metabolism        ISSN: 0026-0495            Impact factor:   8.694


  5 in total

1.  EPA, DHA, and Lipoic Acid Differentially Modulate the n-3 Fatty Acid Biosynthetic Pathway in Atlantic Salmon Hepatocytes.

Authors:  Marta Bou; Tone-Kari Østbye; Gerd M Berge; Bente Ruyter
Journal:  Lipids       Date:  2017-01-28       Impact factor: 1.880

2.  Role of pyruvate dehydrogenase kinase 4 in regulation of blood glucose levels.

Authors:  Nam Ho Jeoung; Robert A Harris
Journal:  Korean Diabetes J       Date:  2010-10-31

3.  Preventive effects of omega-3 and omega-6 Fatty acids on peroxide mediated oxidative stress responses in primary human trabecular meshwork cells.

Authors:  Theofilos Tourtas; Marco T Birke; Friedrich E Kruse; Ulrich-Christoph Welge-Lüssen; Kerstin Birke
Journal:  PLoS One       Date:  2012-02-03       Impact factor: 3.240

Review 4.  Beyond Antioxidant Effects: Nature-Based Templates Unveil New Strategies for Neurodegenerative Diseases.

Authors:  Andrea Bacci; Massimiliano Runfola; Simona Sestito; Simona Rapposelli
Journal:  Antioxidants (Basel)       Date:  2021-02-28

Review 5.  Pyruvate dehydrogenase complex in cerebral ischemia-reperfusion injury.

Authors:  Alexa Thibodeau; Xiaokun Geng; Lauren E Previch; Yuchuan Ding
Journal:  Brain Circ       Date:  2016-07-13
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.