Literature DB >> 14766566

A novel saponin hydrolase from Neocosmospora vasinfecta var. vasinfecta.

Manabu Watanabe1, Naomi Sumida, Koji Yanai, Takeshi Murakami.   

Abstract

We isolated a soybean saponin hydrolase from Neocosmospora vasinfecta var. vasinfecta PF1225, a filamentous fungus that can degrade soybean saponin and generate soyasapogenol B. This enzyme was found to be a monomer with a molecular mass of about 77 kDa and a glycoprotein. Nucleotide sequence analysis of the corresponding gene (sdn1) indicated that this enzyme consisted of 612 amino acids and had a molecular mass of 65,724 Da, in close agreement with that of the apoenzyme after the removal of carbohydrates. The sdn1 gene was successfully expressed in Trichoderma viride under the control of the cellobiohydrolase I gene promoter. The molecular mass of the recombinant enzyme, about 69 kDa, was smaller than that of the native enzyme due to fewer carbohydrate modifications. Examination of the degradation products obtained by treatment of soyasaponin I with the recombinant enzyme showed that the enzyme hydrolyzed soyasaponin I to soyasapogenol B and triose [alpha-L-rhamnopyranosyl (1-->2)-beta-D-galactopyranosyl (1-->2)-D-glucuronopyranoside]. Also, when soyasaponin II and soyasaponin V, which are different from soyasaponin I only in constituent saccharides, were treated with the enzyme, the ratio of the reaction velocities for soyasaponin I, soyasaponin II, and soyasaponin V was 2,680:886:1. These results indicate that this enzyme recognizes the fine structure of the carbohydrate moiety of soyasaponin in its catalytic reaction. The amino acid sequence of this enzyme predicted from the DNA sequence shows no clear homology with those of any of the enzymes involved in the hydrolysis of carbohydrates.

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Year:  2004        PMID: 14766566      PMCID: PMC348887          DOI: 10.1128/AEM.70.2.865-872.2004

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  23 in total

Review 1.  Fungal resistance to plant antibiotics as a mechanism of pathogenesis.

Authors:  J P Morrissey; A E Osbourn
Journal:  Microbiol Mol Biol Rev       Date:  1999-09       Impact factor: 11.056

2.  Isolation of bacterial strains, which hydrolyze glycyrrhizin and produce glycyrrhezic acid, from soil.

Authors:  M Tanaka; Y Anzai; F Kato; Y Koyama
Journal:  J Pharmacobiodyn       Date:  1990-06

3.  Purification and some properties of soybean saponin hydrolase from Aspergillus oryzae KO-2.

Authors:  S Kudou; I Tsuizaki; T Uchida; K Okubo
Journal:  Agric Biol Chem       Date:  1991-01

4.  Protective effects of triterpene compounds against the cytotoxicity of cadmium in HepG2 cells.

Authors:  N Miura; Y Matsumoto; S Miyairi; S Nishiyama; A Naganuma
Journal:  Mol Pharmacol       Date:  1999-12       Impact factor: 4.436

5.  Partial hydrolysis of soyasaponin I and the hepatoprotective effects of the hydrolytic products. Study of the structure-hepatoprotective relationship of soyasapogenol B analogs.

Authors:  T Ikeda; M Udayama; M Okawa; T Arao; J Kinjo; T Nohara
Journal:  Chem Pharm Bull (Tokyo)       Date:  1998-02       Impact factor: 1.645

6.  Fungal pathogens of oat roots and tomato leaves employ closely related enzymes to detoxify different host plant saponins.

Authors:  A Osbourn; P Bowyer; P Lunness; B Clarke; M Daniels
Journal:  Mol Plant Microbe Interact       Date:  1995 Nov-Dec       Impact factor: 4.171

7.  Purification and characterization of beta 2-tomatinase, an enzyme involved in the degradation of alpha-tomatine and isolation of the gene encoding beta 2-tomatinase from Septoria lycopersici.

Authors:  R W Sandrock; D DellaPenna; H D VanEtten
Journal:  Mol Plant Microbe Interact       Date:  1995 Nov-Dec       Impact factor: 4.171

8.  Tomatinase from Fusarium oxysporum f. sp. lycopersici defines a new class of saponinases.

Authors:  T Roldán-Arjona; A Pérez-Espinosa; M Ruiz-Rubio
Journal:  Mol Plant Microbe Interact       Date:  1999-10       Impact factor: 4.171

9.  Molecular basis of glycoalkaloid induced membrane disruption.

Authors:  E A Keukens; T de Vrije; C van den Boom; P de Waard; H H Plasman; F Thiel; V Chupin; W M Jongen; B de Kruijff
Journal:  Biochim Biophys Acta       Date:  1995-12-13

10.  Host range of a plant pathogenic fungus determined by a saponin detoxifying enzyme.

Authors:  P Bowyer; B R Clarke; P Lunness; M J Daniels; A E Osbourn
Journal:  Science       Date:  1995-01-20       Impact factor: 47.728

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  1 in total

1.  Improvement of Aspergillus flavus saponin hydrolase thermal stability and productivity via immobilization on a novel carrier based on sugarcane bagasse.

Authors:  Hala A Amin; Francesco Secundo; Hassan Amer; Faten A Mostafa; Wafaa A Helmy
Journal:  Biotechnol Rep (Amst)       Date:  2017-12-28
  1 in total

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