Literature DB >> 14745178

Chiral discrimination of branched-chain fatty acids by reversed-phase HPLC after labeling with a chiral fluorescent conversion reagent.

Kazuaki Akasaka1, Hiroshi Ohrui.   

Abstract

Anteiso fatty acids having 16 to 29 carbon atoms were labeled with the chiral fluorescent conversion reagents, (1R,2R)- and (1S,2S)-2-(2,3-anthracenedicarboximido)cyclohexanol. The diastereomeric esters of anteiso acids having up to 20 carbon atoms were separated into two peaks in an ODS column under low column-temperature conditions, while those having more than 21 carbon atoms were not separated. A C30 column made it possible to separate diastereomeric esters up to C29 anteiso acid. It was possible to predict the absolute configuration of each acid by the elution order of the derivatives.

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Year:  2004        PMID: 14745178     DOI: 10.1271/bbb.68.153

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  4 in total

1.  Enantioselective analysis of chiral anteiso fatty acids in the polar and neutral lipids of food.

Authors:  Simone Hauff; Georg Hottinger; Walter Vetter
Journal:  Lipids       Date:  2010-03-12       Impact factor: 1.880

Review 2.  A Highly Selective and Sensitive Chiral Derivatization Method for High- Performance Liquid Chromatographic Determination of the Stereoisomer Composition of Natural Products With Chiral Branched Alkyl Chains.

Authors:  Kazuaki Akasaka
Journal:  J Chem Ecol       Date:  2022-01-31       Impact factor: 2.793

Review 3.  Development of highly potent chiral discrimination methods that solve the problems of the diastereomer method.

Authors:  Hiroshi Ohrui
Journal:  Proc Jpn Acad Ser B Phys Biol Sci       Date:  2007-06       Impact factor: 3.493

4.  Direct determination of the stereoisomeric composition of callosobruchusic acid, the copulation release pheromone of the azuki bean weevil, Callosobruchus chinensis L., by the 2D-Ohrui-Akasaka method.

Authors:  Arata Yajima; Kazuaki Akasaka; Masamichi Yamamoto; Sachiko Ohmori; Tomoo Nukada; Goro Yabuta
Journal:  J Chem Ecol       Date:  2007-07       Impact factor: 2.793

  4 in total

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