Literature DB >> 14723338

Hypocholesterolemic property of Yucca schidigera and Quillaja saponaria extracts in human body.

Sang-Woo Kim1, Sang-Kyu Park, Sung-Il Kang, Han-Chul Kang, Han-Jin Oh, Chul-Young Bae, Dong-Ho Bae.   

Abstract

This study was undertaken to observe the effects of the blend of partially purified Yucca schidigera and Quillaja saponaria extracts on cholesterol levels in the human's blood and gastrointestinal functions, and to determine if a new cholesterol-lowering drug can be developed by the further purification of the extracts. Ultrafiltration and sequential diafiltration increased the amounts of steroidal saponin in aqueous yucca extract and terpenoid saponin in aqueous quillaja extract from 9.3% and 21.4% to 17.2% and 61.8%, respectively. Taking 0.9 mg of the blend (6:4, v:v) of the resulting filtrates a day for 4 weeks resulted in the decreases in total and LDL cholesterol levels in blood plasma of hyper-cholesterolemic patients with enhancement in gastrointestinal symptoms of patients.

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Year:  2003        PMID: 14723338     DOI: 10.1007/bf02994756

Source DB:  PubMed          Journal:  Arch Pharm Res        ISSN: 0253-6269            Impact factor:   4.946


  4 in total

1.  In vitro activity of CAY-1, a saponin from Capsicum frutescens, against Microsporum and Trichophyton species.

Authors:  Theodouli Stergiopoulou; Anthony J De Lucca; Joseph Meletiadis; Tin Sein; Stephen M Boue; Robert Schaufele; Emmanuel Roilides; Mahmoud Ghannoum; Thomas J Walsh
Journal:  Med Mycol       Date:  2008-12       Impact factor: 4.076

2.  Determination of Steroidal Saponins and Fixed Oil Content in Fenugreek (Trigonella foenum-graecum) Genotypes.

Authors:  M Arivalagan; K K Gangopadhyay; G Kumar
Journal:  Indian J Pharm Sci       Date:  2013-01       Impact factor: 0.975

3.  Anti-inflammatory and anti-arthritic effects of Yucca schidigera: a review.

Authors:  P R Cheeke; S Piacente; W Oleszek
Journal:  J Inflamm (Lond)       Date:  2006-03-29       Impact factor: 4.981

Review 4.  Metabolic and functional diversity of saponins, biosynthetic intermediates and semi-synthetic derivatives.

Authors:  Tessa Moses; Kalliope K Papadopoulou; Anne Osbourn
Journal:  Crit Rev Biochem Mol Biol       Date:  2014-10-06       Impact factor: 8.250

  4 in total

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