Literature DB >> 14705879

Neuroprotective effect of rough aster butanol fraction against oxidative stress in the brain of mice challenged with kainic acid.

Dai-Eun Sok1, Sang Hee Oh, Yun-Bae Kim, Mee Ree Kim.   

Abstract

The neuroprotective effect of the butanol fraction from the methanol extract of Aster scaber Thunb. (rough aster butanol fraction) on oxidative damage in the brain of mice challenged with kainic acid was examined using behavioral signs and biochemical parameters of oxidative stress. The rough aster butanol fraction (0.4-1.0 g/kg) was administered to ICR male mice, 6-8 weeks, through a gavage for 4 days consecutively, and on the third day, kainic acid (50 mg/kg) was ip administered. When compared to the vehicle-treated control, no significant changes in body and brain weight were observed in mice administered the rough aster butanol fraction. Administration of kainic acid only, causing a lethality of approximately 54%, resulted in a significant decrease of total glutathione level and an increase of the thiobarbituric acid-reactive substances (TBARS) value in brain tissue. When the rough aster butanol fraction was examined for neuroprotective action, the rough aster butanol fraction (0.4 g/kg) alleviated the lethality (25%) of kainic acid and the behavioral sign of its neurotoxicity. Moreover, administration of the rough aster butanol fraction at a dose of 0.4 g/kg restored the glutathione level in the cytosolic portion of brain homogenate to approximately 80% (p < 0.05). Also, the rough aster butanol fraction (0.4 g/kg) led to a significant reduction of kainic acid-induced increase of TBARS value. In addition, the glutathione peroxidase activity was restored significantly (p < 0.05) in the cytosolic portion of brain homogenate, whereas glutathione reductase activity was not. On the basis of these results, the rough aster butanol fraction is suggested to contain a functional agent to prevent oxidative stress in the brain of mice.

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Year:  2003        PMID: 14705879     DOI: 10.1021/jf034251d

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  3 in total

1.  Neuroprotection by extract of Petasites japonicus leaves, a traditional vegetable, against oxidative stress in brain of mice challenged with kainic acid.

Authors:  D-E Sok; S H Oh; Y-B Kim; H-G Kang; M R Kim
Journal:  Eur J Nutr       Date:  2005-07-07       Impact factor: 5.614

2.  The Ethanol Fraction of White Rose Petal Extract Abrogates Excitotoxicity-Induced Neuronal Damage In Vivo and In Vitro through Inhibition of Oxidative Stress and Proinflammation.

Authors:  Jung-Min Yon; Yun-Bae Kim; Dongsun Park
Journal:  Nutrients       Date:  2018-09-26       Impact factor: 5.717

Review 3.  Kainic Acid-Induced Excitotoxicity Experimental Model: Protective Merits of Natural Products and Plant Extracts.

Authors:  Nur Shafika Mohd Sairazi; K N S Sirajudeen; Mohd Asnizam Asari; Mustapha Muzaimi; Swamy Mummedy; Siti Amrah Sulaiman
Journal:  Evid Based Complement Alternat Med       Date:  2015-12-17       Impact factor: 2.629

  3 in total

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