Literature DB >> 14687793

Serum enterolactone levels and the risk of breast cancer in women with palpable cysts.

F Boccardo1, G Lunardi, P Guglielmini, M Parodi, R Murialdo, G Schettini, A Rubagotti.   

Abstract

Low levels of lignans, namely enterolactone, have been reported to be associated with an increased risk of breast cancer in the general female population. We assessed, retrospectively, the relationship between serum enterolactone concentrations and the occurrence of breast cancer in women with palpable cysts. The levels of enterolactone in cryopreserved serum aliquots, obtained from 383 women with palpable cysts at the time of their first cyst aspiration, were measured using a time-resolved fluoroimmunoassay (TR-FIA). After a median follow-up time of 6.5 years (range 0.5-12.75 years), 18 women were found to have developed an invasive breast cancer. Median values of serum enterolactone were significantly lower in women who subsequently developed breast cancer: 8.5 nM/l versus 16.0 nM/l: P=0.04. Odd Ratios (OR) for breast cancer were: 0.36 (P=0.03), 0.57 (P=0.3) and 0.38 (P=0.25) for 25th (8 nM/l), 50th (16 nM/l) and 75th (24 nM/l) percentile values, respectively. The receiver operating characteristic (ROC) analysis showed a satisfactory accuracy for enterolactone as a breast cancer risk indicator (area under the curve (AUC)=0.64: P=0.04). Logistic regression analysis confirmed that the enterolactone concentration had a strong protective effect on the breast cancer risk. These findings may have important clinical implications with regard to interventional diet-focused chemo-preventive trials.

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Year:  2004        PMID: 14687793     DOI: 10.1016/s0959-8049(03)00576-8

Source DB:  PubMed          Journal:  Eur J Cancer        ISSN: 0959-8049            Impact factor:   9.162


  14 in total

1.  Reduction in Ki-67 in benign breast tissue of high-risk women with the lignan secoisolariciresinol diglycoside.

Authors:  Carol J Fabian; Bruce F Kimler; Carola M Zalles; Jennifer R Klemp; Brian K Petroff; Qamar J Khan; Priyanka Sharma; Kenneth D R Setchell; Xueheng Zhao; Teresa A Phillips; Trina Metheny; Jennifer R Hughes; Hung-Wen Yeh; Karen A Johnson
Journal:  Cancer Prev Res (Phila)       Date:  2010-08-19

Review 2.  Anticancer and antimetastatic potential of enterolactone: Clinical, preclinical and mechanistic perspectives.

Authors:  Aniket V Mali; Subhash B Padhye; Shrikant Anant; Mahabaleshwar V Hegde; Shivajirao S Kadam
Journal:  Eur J Pharmacol       Date:  2019-02-14       Impact factor: 4.432

3.  Dietary lignan intake and postmenopausal breast cancer risk by estrogen and progesterone receptor status.

Authors:  Marina S Touillaud; Anne C M Thiébaut; Agnès Fournier; Maryvonne Niravong; Marie-Christine Boutron-Ruault; Françoise Clavel-Chapelon
Journal:  J Natl Cancer Inst       Date:  2007-03-21       Impact factor: 13.506

4.  Intake of dietary phytoestrogen and indices of antioxidant and bone metabolism of pre- and post-menopausal Korean women.

Authors:  Jeong-Hee Jang; Ji-Young Yoon; Sung-Hee Cho
Journal:  Nutr Res Pract       Date:  2007-12-31       Impact factor: 1.926

5.  Metabolism of secoisolariciresinol-diglycoside the dietary precursor to the intestinally derived lignan enterolactone in humans.

Authors:  Kenneth D R Setchell; Nadine M Brown; Linda Zimmer-Nechemias; Brian Wolfe; Pinky Jha; James E Heubi
Journal:  Food Funct       Date:  2014-03       Impact factor: 5.396

6.  Plasma enterolactone and breast cancer risk in the Nurses' Health Study II.

Authors:  Jing Xie; Shelley S Tworoger; Adrian A Franke; Kathryn L Terry; Megan S Rice; Bernard A Rosner; Walter C Willett; Susan E Hankinson; A Heather Eliassen
Journal:  Breast Cancer Res Treat       Date:  2013-06-13       Impact factor: 4.872

7.  Can rye intake decrease risk of human breast cancer?

Authors:  Herman Adlercreutz
Journal:  Food Nutr Res       Date:  2010-11-10       Impact factor: 3.894

8.  Presence of caffeic acid in flaxseed lignan macromolecule.

Authors:  Agnieszka Kosińska; Kamila Penkacik; Wiesław Wiczkowski; Ryszard Amarowicz
Journal:  Plant Foods Hum Nutr       Date:  2011-09       Impact factor: 3.921

9.  Lignans and breast cancer risk in pre- and post-menopausal women: meta-analyses of observational studies.

Authors:  L S Velentzis; M M Cantwell; C Cardwell; M R Keshtgar; A J Leathem; J V Woodside
Journal:  Br J Cancer       Date:  2009-03-31       Impact factor: 7.640

10.  Dietary lignans and postmenopausal breast cancer risk by oestrogen receptor status: a prospective cohort study of Swedish women.

Authors:  R Suzuki; T Rylander-Rudqvist; S Saji; L Bergkvist; H Adlercreutz; A Wolk
Journal:  Br J Cancer       Date:  2008-01-22       Impact factor: 7.640

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