Literature DB >> 14682463

Fumonisin and beauvericin induce apoptosis in turkey peripheral blood lymphocytes.

Mary Ann Dombrink-Kurtzman1.   

Abstract

Fumonisins, a family of mycotoxins produced by Fusarium verticillioides (synonym Fusarium moniliforme Sheldon) and F. proliferatum, have been associated with various deleterious effects in different animal species. Serological, hematological and pathological effects and mortality have previously been observed in broiler chicks fed F. proliferatum culture material containing known concentrations of fumonisin, moniliformin and beauvericin. Turkey peripheral blood lymphocytes were exposed in vitro for 72 hours to fumonisin B1 (FB1), fumonisin B2 (FB2), hydrolyzed fumonisin B1 (HFB1), moniliformin and tricarballylic acid (TCA) (0.01-25 microg/ml). A decrease in cell proliferation, as determined by the MTT [3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl tetrazolium bromide] bioassay, occurred in the order: FB2 > FB1 > HFB1, with IC50 = 0.6 microM, 1 microM and 10 microM, respectively. Internucleosomal DNA fragmentation and morphological features characteristic of apoptosis were observed following exposure to fumonisin B1 and beauvericin; cytoplasmic condensation and membrane blebbing were seen by light microscopy. Tricarballylic acid and moniliformin did not interfere with cell proliferation. Results suggested that fumonisin B1 and beauvericin may affect immune functions by suppressing proliferation and inducing apoptosis of lymphocytes.

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Year:  2003        PMID: 14682463     DOI: 10.1023/b:myco.0000003607.69016.d2

Source DB:  PubMed          Journal:  Mycopathologia        ISSN: 0301-486X            Impact factor:   2.574


  25 in total

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Authors:  M S Kim; D Y Lee; T Wang; J J Schroeder
Journal:  Toxicol Appl Pharmacol       Date:  2001-10-15       Impact factor: 4.219

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Journal:  Biochem J       Date:  1986-02-01       Impact factor: 3.857

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Review 3.  Real and perceived risks for mycotoxin contamination in foods and feeds: challenges for food safety control.

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Journal:  Toxins (Basel)       Date:  2010-04-01       Impact factor: 4.546

4.  Dose-dependent effects on sphingoid bases and cytokines in chickens fed diets prepared with fusarium verticillioides culture material containing fumonisins.

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Review 5.  Natural Co-Occurrence of Mycotoxins in Foods and Feeds and Their in vitro Combined Toxicological Effects.

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