Literature DB >> 14664864

Disinfection of wastewater with peracetic acid: a review.

Mehmet Kitis1.   

Abstract

Peracetic acid is a strong disinfectant with a wide spectrum of antimicrobial activity. Due to its bactericidal, virucidal, fungicidal, and sporicidal effectiveness as demonstrated in various industries, the use of peracetic acid as a disinfectant for wastewater effluents has been drawing more attention in recent years. The desirable attributes of peracetic acid for wastewater disinfection are the ease of implementing treatment (without the need for expensive capital investment), broad spectrum of activity even in the presence of heterogeneous organic matter, absence of persistent toxic or mutagenic residuals or by-products, no quenching requirement (i.e., no dechlorination), small dependence on pH, short contact time, and effectiveness for primary and secondary effluents. Major disadvantages associated with peracetic acid disinfection are the increases of organic content in the effluent due to acetic acid (AA) and thus in the potential microbial regrowth (acetic acid is already present in the mixture and is also formed after peracetic acid decomposition). Another drawback to the use of peracetic acid is its high cost, which is partly due to limited production capacity worldwide. However, if the demand for peracetic acid increases, especially from the wastewater industry, the future mass production capacity might also be increased, thus lowering the cost. In such a case, in addition to having environmental advantages, peracetic acid may also become cost-competitive with chlorine.

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Year:  2004        PMID: 14664864     DOI: 10.1016/S0160-4120(03)00147-8

Source DB:  PubMed          Journal:  Environ Int        ISSN: 0160-4120            Impact factor:   9.621


  51 in total

1.  Contamination sources, serogroups, biofilm-forming ability and biocide resistance of Listeria monocytogenes persistent in tilapia-processing facilities.

Authors:  Daniel Vázquez-Sánchez; Juliana Antunes Galvão; Marília Oetterer
Journal:  J Food Sci Technol       Date:  2017-09-22       Impact factor: 2.701

2.  Minimizing Bias in Virally Seeded Water Treatment Studies: Evaluation of Optimal Bacteriophage and Mammalian Virus Preparation Methodologies.

Authors:  Nathan Dunkin; ShihChi Weng; Joseph G Jacangelo; Kellogg J Schwab
Journal:  Food Environ Virol       Date:  2017-06-14       Impact factor: 2.778

3.  Decontamination by Persteril 36 may affect the reliability of DNA-based detection of biological warfare agents-short communication.

Authors:  Jirina Josefiova; Martin Pospisek; Daniel Vanek
Journal:  Folia Microbiol (Praha)       Date:  2016-02-24       Impact factor: 2.099

4.  Treatment of Arctic wastewater by chemical coagulation, UV and peracetic acid disinfection.

Authors:  Ravi Kumar Chhetri; Ewa Klupsch; Henrik Rasmus Andersen; Pernille Erland Jensen
Journal:  Environ Sci Pollut Res Int       Date:  2017-02-16       Impact factor: 4.223

5.  Effects of pH Variability on Peracetic Acid Reduction of Human Norovirus GI, GII RNA, and Infectivity Plus RNA Reduction of Selected Surrogates.

Authors:  Nathan Dunkin; Caroline Coulter; ShihChi Weng; Joseph G Jacangelo; Kellogg J Schwab
Journal:  Food Environ Virol       Date:  2018-11-15       Impact factor: 2.778

6.  Removal of acetaminophen and naproxen by combined coagulation and adsorption using biochar: influence of combined sewer overflow components.

Authors:  Chanil Jung; Jeill Oh; Yeomin Yoon
Journal:  Environ Sci Pollut Res Int       Date:  2015-02-15       Impact factor: 4.223

7.  Effect of microbial sanitizers for reducing biofilm formation of Staphylococcus aureus and Pseudomonas aeruginosa on stainless steel by cultivation with UHT milk.

Authors:  Nutthawut Meesilp; Nutthisha Mesil
Journal:  Food Sci Biotechnol       Date:  2018-08-11       Impact factor: 2.391

8.  New structural motif for carboxylic acid perhydrolases.

Authors:  DeLu Tyler Yin; Vince M Purpero; Ryota Fujii; Qing Jing; Romas J Kazlauskas
Journal:  Chemistry       Date:  2013-01-16       Impact factor: 5.236

9.  Effect of Leaf Surface Chemical Properties on Efficacy of Sanitizer for Rotavirus Inactivation.

Authors:  Miyu Fuzawa; Kang-Mo Ku; Sindy Paola Palma-Salgado; Kenya Nagasaka; Hao Feng; John A Juvik; Daisuke Sano; Joanna L Shisler; Thanh H Nguyen
Journal:  Appl Environ Microbiol       Date:  2016-09-30       Impact factor: 4.792

10.  Evaluation of continuous 4-day exposure to peracetic acid as a treatment for Ichthyophthirius multifiliis.

Authors:  Eliska Sudová; David L Straus; Andreas Wienke; Thomas Meinelt
Journal:  Parasitol Res       Date:  2009-11-10       Impact factor: 2.289

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