Literature DB >> 14664545

Kinetic study of the oxidation of quercetin by mushroom tyrosinase.

Lorena G Fenoll1, Pedro A García-Ruiz, Ramón Varón, Francisco García-Cánovas.   

Abstract

The kinetic behavior of mushroom tyrosinase in the presence of the flavonol quercetin was studied. This flavonol was oxidized by mushroom tyrosinase and the reaction was followed by recording spectral changes over time. The spectra obtained during the reaction showed two isosbectic points, indicating a stable o-quinone. When quercetin was oxidized by tyrosinase in the presence of cysteine and 3-methyl-2-benzothiazolone hydrazone (Besthorn's hydrazone, MBTH) isosbestic points were also observed indicating a definite stoichiometry. From the data analysis of the initial rate in the presence of MBTH, the kinetic parameters: = (16.2 +/- 0.6) microM/min, = (0.12 +/- 0.01) mM, (/) = (V(max)/K(S)(')()) = (13.5 +/- 1.4) x 10(-)(2) min(-)(1), = (6.2 +/- 0.6) s(-)(1) were determined. We propose that quercetin acts simultaneously as a substrate and a rapid reversible inhibitor of mushroom tyrosinase, depending on how it binds to the copper atom of the enzyme active site. Thus, if the binding occurs through the hydroxylic groups at the C3' and C4' positions, quercetin acts as a substrate, while if it occurs through the hydroxylic group at the C3 position of the pyrone ring, quercetin acts as an inhibitor.

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Year:  2003        PMID: 14664545     DOI: 10.1021/jf034656y

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  4 in total

Review 1.  Flavonoids: hemisynthesis, reactivity, characterization and free radical scavenging activity.

Authors:  Nour-Eddine Es-Safi; Souhila Ghidouche; Paul Henri Ducrot
Journal:  Molecules       Date:  2007-09-26       Impact factor: 4.411

2.  Determination of tyrosinase-cyanidin-3-O-glucoside and (-/+)-catechin binding modes reveal mechanistic differences in tyrosinase inhibition.

Authors:  Kyung Eun Lee; Shiv Bharadwaj; Amaresh Kumar Sahoo; Umesh Yadava; Sang Gu Kang
Journal:  Sci Rep       Date:  2021-12-30       Impact factor: 4.379

3.  Comment on "Natural and synthetic flavonoid derivatives as new potential tyrosinase inhibitors: a systematic review" by R. Obaid, E. Mughal, N. Naeem, A. Sadiq, R. Alsantali, R. Jassas, Z. Moussa and S. Ahmed, RSC Advances, 2021, 11, 22159.

Authors:  Hubert Wojtasek
Journal:  RSC Adv       Date:  2022-02-14       Impact factor: 3.361

4.  Biocatalytic oxidation of flavone analogues mediated by general biocatalysts: horseradish peroxidase and laccase.

Authors:  Qingsong Yan; Xiaoguang Tang; Baojing Zhang; Chunjie Wang; Sa Deng; Xiaochi Ma; Chao Wang; Dawei Li; Shanshan Huang; Peipei Dong
Journal:  RSC Adv       Date:  2019-04-30       Impact factor: 4.036

  4 in total

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