Literature DB >> 14656144

Optimization of cyclodextrin glycosyltransferase production from Klebsiella pneumoniae AS-22 in batch, fed-batch, and continuous cultures.

Bharat N Gawande1, Avinash M Sonawane, Vithal V Jogdand, Anant Y Patkar.   

Abstract

Production of a novel cyclodextrin glycosyltransferase (CGTase) from Klebsiella pneumoniae AS-22 strain, which converts starch predominantly to alpha-CD at high conversion yields, in batch, fed-batch, and continuous cultures, is presented. In batch fermentations, optimization of different operating parameters such as temperature, pH, agitation speed, and carbon-source concentration resulted in more than 6-fold increase in CGTase activity. The enzyme production was further improved by two fed-batch approaches. First, using glucose-based feed to increase cell density, followed by starch-based feed to induce enzyme production, resulted in high cell density of 76 g dry cell weight/L, although the CGTase production was low. Using the second approach of a single dextrin-based feed, 20-fold higher CGTase was produced compared to that in batch fermentations with media containing tapioca starch. In continuous operation, more than 8-fold increase in volumetric CGTase productivity was obtained using dextrin-based media compared to that in batch culture using starch-based media.

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Year:  2003        PMID: 14656144     DOI: 10.1021/bp034115t

Source DB:  PubMed          Journal:  Biotechnol Prog        ISSN: 1520-6033


  3 in total

1.  Improved activity of β-cyclodextrin glycosyltransferase from Bacillus sp. N-227 via mutagenesis of the conserved residues.

Authors:  Hua Wang; Wenxi Zhou; Hua Li; Bu Rie; Chunhong Piao
Journal:  3 Biotech       Date:  2017-06-08       Impact factor: 2.406

2.  Gamma cyclodextrin glycosyltransferase from evansella caseinilytica: production, characterization and product specificity.

Authors:  Kuldeep Saini; Amuliya Kashyap; Meenu Saini; Rani Gupta
Journal:  3 Biotech       Date:  2021-12-13       Impact factor: 2.406

3.  A new alkalophilic isolate of Bacillus as a producer of cyclodextrin glycosyltransferase using cassava flour.

Authors:  Sheila Lorena de Araújo Coelho; Valter Cruz Magalhães; Phellippe Arthur Santos Marbach; Marcia Luciana Cazetta
Journal:  Braz J Microbiol       Date:  2016-01-27       Impact factor: 2.476

  3 in total

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