Literature DB >> 14605967

Protective effects of ferulic acid on hyperlipidemic diabetic rats.

M Sri Balasubashini1, R Rukkumani, V P Menon.   

Abstract

Diabetes, when uncontrolled, causes dyslipidemia often followed by atherogenic abnormalities. The present study was focused to determine whether ferulic acid (FA), a flavonoid, has any role to play in diabetes-induced dyslipidemia. Diabetes in rats was induced with streptozotocin. The levels of blood glucose and plasma triglycerides (TG), free fatty acids (FFA), cholesterol and phospholipids were elevated during diabetes. Treatment with FA significantly reduced the elevated plasma lipid and blood glucose levels; a more pronounced effect was found with low-dose ferulic acid than with high dose. Thus, our study demonstrates that ferulic acid lowers the lipid levels in diabetic rats and hence prevents further complications.

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Year:  2003        PMID: 14605967     DOI: 10.1007/s00592-003-0099-6

Source DB:  PubMed          Journal:  Acta Diabetol        ISSN: 0940-5429            Impact factor:   4.280


  21 in total

1.  Antidiabetic and antioxidant functionality associated with phenolic constituents from fruit parts of indigenous black jamun (Syzygium cumini L.) landraces.

Authors:  H P Gajera; Shila N Gevariya; Darshna G Hirpara; S V Patel; B A Golakiya
Journal:  J Food Sci Technol       Date:  2017-08-22       Impact factor: 2.701

2.  Treatment with ferulic acid to rats with streptozotocin-induced diabetes: effects on oxidative stress, pro-inflammatory cytokines, and apoptosis in the pancreatic β cell.

Authors:  Souvik Roy; Satyajit Kumar Metya; Santanu Sannigrahi; Noorjaman Rahaman; Faiqa Ahmed
Journal:  Endocrine       Date:  2013-01-09       Impact factor: 3.633

3.  Purification and properties of phenolic acid decarboxylase from Candida guilliermondii.

Authors:  Hui-Kai Huang; Masamichi Tokashiki; Sayaka Maeno; Shoko Onaga; Toki Taira; Susumu Ito
Journal:  J Ind Microbiol Biotechnol       Date:  2011-06-17       Impact factor: 3.346

4.  Scavenging activity and mechanism study of ferulic acid against reactive carbonyl species acrolein.

Authors:  Zhi-Hao Tao; Chang Li; Xiao-Fei Xu; Yuan-Jiang Pan
Journal:  J Zhejiang Univ Sci B       Date:  2019 Nov.       Impact factor: 3.066

5.  Effects of ferulic acid on diabetic nephropathy in a rat model of type 2 diabetes.

Authors:  Ran Choi; Bo Hwan Kim; Jarinyaporn Naowaboot; Mi Young Lee; Mi Ri Hyun; Eun Ju Cho; Eun Soo Lee; Eun Young Lee; Young Chul Yang; Choon Hee Chung
Journal:  Exp Mol Med       Date:  2011-12-31       Impact factor: 8.718

6.  Biochemical properties of two cinnamoyl esterases purified from a Lactobacillus johnsonii strain isolated from stool samples of diabetes-resistant rats.

Authors:  Kin Kwan Lai; Graciela L Lorca; Claudio F Gonzalez
Journal:  Appl Environ Microbiol       Date:  2009-06-05       Impact factor: 4.792

7.  Study on the hypochlolesterolemic and antioxidative effects of tyramine derivatives from the root bark of Lycium chenese Miller.

Authors:  Sung-Hee Cho; Eun-Jung Park; Eun-Ok Kim; Sang-Won Choi
Journal:  Nutr Res Pract       Date:  2011-10-28       Impact factor: 1.926

8.  Effects of dietary supplementation with ferulic Acid or vitamin e individually or in combination on meat quality and antioxidant capacity of finishing pigs.

Authors:  Y J Li; L Y Li; J L Li; L Zhang; F Gao; G H Zhou
Journal:  Asian-Australas J Anim Sci       Date:  2015-03       Impact factor: 2.509

9.  Ferulic Acid: therapeutic potential through its antioxidant property.

Authors:  Marimuthu Srinivasan; Adluri R Sudheer; Venugopal P Menon
Journal:  J Clin Biochem Nutr       Date:  2007-03       Impact factor: 3.114

10.  Ferulic Acid Alleviates Changes in a Rat Model of Metabolic Syndrome Induced by High-Carbohydrate, High-Fat Diet.

Authors:  Ketmanee Senaphan; Upa Kukongviriyapan; Weerapon Sangartit; Poungrat Pakdeechote; Patchareewan Pannangpetch; Parichat Prachaney; Stephen E Greenwald; Veerapol Kukongviriyapan
Journal:  Nutrients       Date:  2015-08-04       Impact factor: 5.717

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