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Literature DB >> 14603308

Global carbon cycle: metabolic balance of the open sea.

David M Karl¹, Edward A Laws, Paul Morris, Peter J Leb Williams, Steven Emerson.

Abstract

Entities: Chemical

Mesh：

Substances：
Carbon
Oxygen

Year: 2003 PMID： 14603308 DOI： 10.1038/426032a

Source DB: PubMed Journal: Nature ISSN： 0028-0836 Impact factor: 49.962

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Cited

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13 in total

1. Mixotrophic basis of Atlantic oligotrophic ecosystems.

Authors: Manuela Hartmann; Carolina Grob; Glen A Tarran; Adrian P Martin; Peter H Burkill; David J Scanlan; Mikhail V Zubkov
Journal: Proc Natl Acad Sci U S A Date: 2012-03-26 Impact factor: 11.205

2. Warming effects on marine microbial food web processes: how far can we go when it comes to predictions?

Authors: Hugo Sarmento; José M Montoya; Evaristo Vázquez-Domínguez; Dolors Vaqué; Josep M Gasol
Journal: Philos Trans R Soc Lond B Biol Sci Date: 2010-07-12 Impact factor: 6.237

3. Functional group-specific traits drive phytoplankton dynamics in the oligotrophic ocean.

Authors: Harriet Alexander; Mónica Rouco; Sheean T Haley; Samuel T Wilson; David M Karl; Sonya T Dyhrman
Journal: Proc Natl Acad Sci U S A Date: 2015-10-12 Impact factor: 11.205

4. Scaling the metabolic balance of the oceans.

Authors: Angel López-Urrutia; Elena San Martin; Roger P Harris; Xabier Irigoien
Journal: Proc Natl Acad Sci U S A Date: 2006-05-26 Impact factor: 11.205

5. Decrease in the autotrophic-to-heterotrophic biomass ratio of picoplankton in oligotrophic marine waters due to bottle enclosure.

Authors: Alejandra Calvo-Díaz; Laura Díaz-Pérez; Luis Ángel Suárez; Xosé Anxelu G Morán; Eva Teira; Emilio Marañón
Journal: Appl Environ Microbiol Date: 2011-07-08 Impact factor: 4.792

Global carbon cycle: metabolic balance of the open sea.

1. Mixotrophic basis of Atlantic oligotrophic ecosystems.

2. Warming effects on marine microbial food web processes: how far can we go when it comes to predictions?

3. Functional group-specific traits drive phytoplankton dynamics in the oligotrophic ocean.

4. Scaling the metabolic balance of the oceans.

5. Decrease in the autotrophic-to-heterotrophic biomass ratio of picoplankton in oligotrophic marine waters due to bottle enclosure.

6. Mg2+ as an indicator of nutritional status in marine bacteria.

7. Depth perception: the need to report ocean biogeochemical rates as functions of temperature, not depth.

8. Both respiration and photosynthesis determine the scaling of plankton metabolism in the oligotrophic ocean.

9. Change in rheotactic behavior patterns of dinoflagellates in response to different microfluidic environments.

10. Net ecosystem production and carbon dioxide fluxes in the Scheldt estuarine plume.