Literature DB >> 14600400

Pharmacological activity of deep-sea water: examination of hyperlipemia prevention and medical treatment effect.

Saburo Yoshioka1, Atsuhide Hamada, Tailin Cui, Junko Yokota, Sayaka Yamamoto, Masahiko Kusunose, Mitsuhiko Miyamura, Shojiro Kyotani, Ryou Kaneda, Yasuyuki Tsutsui, Kazuhiro Odani, Ichiro Odani, Yutaka Nishioka.   

Abstract

When normal rabbits were administered various samples of deep-sea water, their biochemical values changed within normal limits, and no differences from distilled water administration (control) group levels were observed. Furthermore, no histopathological changes were observed in internal organs on the 28th day after administration. The serum total cholesterol (T-Cho) and low density lipoprotein cholesterol (LDL-Cho) levels of normal rabbits fed with a 1% cholesterol-containing diet simultaneously administered deep-sea water (desalinated water, hardness 28, 300, and 1200) increased with time up to about 1500 mg/dl. However, the degrees of increase were smaller than those of the control group, which received distilled water. Furthermore, when prepared hyperlipemia rabbits were administered deep-sea water (desalinated water, hardness 28, 300, and 1200), there were no significant changes in aspartate aminotransferase (AST), alanine aminotransferase (ALT), high density lipoprotein cholesterol (HDL-Cho), or triglyceride (TG) levels. On the other hand, T-Cho and LDL-Cho levels were reduced when the rabbits were changed to normal food, and the degree of reduction was more than that of the control group. In the liver and main artery bow, as the hardness of the deep-sea water increased, the accumulation of lipid and permeation of macrophages was reduced. This result was well in agreement with the results of the T-Cho and LDL-Cho levels. From these results, it is clear that deep-sea water controls the increase of serum lipid values (T-Cho and LDL-Cho) of cholesterol-fed rabbits, and promotes the reduction of serum lipid hyperlipemia rabbits. The minerals in deep-sea water greatly influence this effect.

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Year:  2003        PMID: 14600400     DOI: 10.1248/bpb.26.1552

Source DB:  PubMed          Journal:  Biol Pharm Bull        ISSN: 0918-6158            Impact factor:   2.233


  16 in total

1.  Eriobotrya japonica seed extract and deep sea water protect against indomethacin-induced gastric mucosal injury in rats.

Authors:  Junko Yokota; Taisuke Kitaoka; Kohei Jobu; Daisuke Takuma; Atsuhide Hamada; Masahide Onogawa; Saburo Yoshioka; Shojiro Kyotani; Mitsuhiko Miyamura
Journal:  J Nat Med       Date:  2010-07-17       Impact factor: 2.343

2.  Anti-obesity and antidiabetic effects of deep sea water on ob/ob mice.

Authors:  Hee Sun Hwang; Hyun Ah Kim; Sung Hak Lee; Jong Won Yun
Journal:  Mar Biotechnol (NY)       Date:  2008-12-13       Impact factor: 3.619

3.  Inhibitory effect of deep-sea water on differentiation of 3T3-L1 adipocytes.

Authors:  Hee Sun Hwang; Seon Hwa Kim; Yung Geun Yoo; Yong Shik Chu; Yun Hee Shon; Kyung Soo Nam; Jong Won Yun
Journal:  Mar Biotechnol (NY)       Date:  2008-07-25       Impact factor: 3.619

4.  Modulation of lipid metabolism by deep-sea water in cultured human liver (HepG2) cells.

Authors:  Shan He; Jiejie Hao; Weibing Peng; Peiju Qiu; Chunxia Li; Huashi Guan
Journal:  Mar Biotechnol (NY)       Date:  2013-09-24       Impact factor: 3.619

5.  Drinking deep seawater decreases serum total and low-density lipoprotein-cholesterol in hypercholesterolemic subjects.

Authors:  Zhao-Yang Fu; Feili Lo Yang; Hsin-Wen Hsu; Yi-Fa Lu
Journal:  J Med Food       Date:  2012-03-16       Impact factor: 2.786

6.  Deep Sea Water Alleviates Tau Phosphorylation and Cognitive Impairment via PI3K/Akt/GSK-3β Pathway.

Authors:  Shan He; Wei-Bing Peng; Xian-Jun Fu; Hong-Lei Zhou; Zhen-Guo Wang
Journal:  Mar Biotechnol (NY)       Date:  2022-01-04       Impact factor: 3.619

7.  Desalinated underground seawater of Jeju Island (Korea) improves lipid metabolism in mice fed diets containing high fat and increases antioxidant potential in t-BHP treated HepG2 cells.

Authors:  Jung-Ran Noh; Gil-Tae Gang; Yong-Hoon Kim; Keum-Jin Yang; Chul-Ho Lee; O-Su Na; Gi-Ju Kim; Won-Keun Oh; Young-Don Lee
Journal:  Nutr Res Pract       Date:  2010-02-24       Impact factor: 1.926

8.  Biological properties of acidic cosmetic water from seawater.

Authors:  Wei-Ting Liao; Tsi-Shu Huang; Chien-Chih Chiu; Jian-Liang Pan; Shih-Shin Liang; Bing-Hung Chen; Shi-Hui Chen; Po-Len Liu; Hui-Chun Wang; Zhi-Hong Wen; Hui-Min Wang; Shu-Wen Hsiao
Journal:  Int J Mol Sci       Date:  2012-05-16       Impact factor: 6.208

9.  Anti-diabetic effect of balanced deep-sea water and its mode of action in high-fat diet induced diabetic mice.

Authors:  Byung Geun Ha; Eun Ji Shin; Jung-Eun Park; Yun Hee Shon
Journal:  Mar Drugs       Date:  2013-10-29       Impact factor: 5.118

10.  Deep sea water modulates blood pressure and exhibits hypolipidemic effects via the AMPK-ACC pathway: an in vivo study.

Authors:  Ming-Jyh Sheu; Pei-Yu Chou; Wen-Hsin Lin; Chun-Hsu Pan; Yi-Chung Chien; Yun-Lung Chung; Fon-Chang Liu; Chieh-Hsi Wu
Journal:  Mar Drugs       Date:  2013-06-17       Impact factor: 5.118

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