Literature DB >> 14580849

Screening of genes that respond to cryopreservation stress using yeast DNA microarray.

Mine Odani1, Yasuhiko Komatsu, Syuichi Oka, Hitoshi Iwahashi.   

Abstract

We studied the response of yeast cells after cryopreservation treatment using DNA microarray technology. Genes that contribute to "Cell rescue, defense and virulence," "energy," and "metabolism," were significantly induced. These genes were classified as encoding heat shock proteins, oxidative stress scavenger, and enzymes involved in glucose metabolism. The expression profile of mRNA after cryopreservation treatment was calculated to be closer to that following treatment with detergent or plant oils rather than by other stress factors such as heavy metals and agricultural chemicals. These results suggest that the cryopreservation treatment caused damage to the structure of the cell wall and cellular organelles. This was supported by the localization of the products of the induced genes at the cell wall and within cellular organelles.

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Year:  2003        PMID: 14580849     DOI: 10.1016/j.cryobiol.2003.09.001

Source DB:  PubMed          Journal:  Cryobiology        ISSN: 0011-2240            Impact factor:   2.487


  13 in total

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4.  Desensitization of feedback inhibition of the Saccharomyces cerevisiae gamma-glutamyl kinase enhances proline accumulation and freezing tolerance.

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Review 7.  Control and regulation of the cellular responses to cold shock: the responses in yeast and mammalian systems.

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Review 8.  Long-term cryopreservation of basidiomycetes.

Authors:  Giani Andrea Linde; Alana Luciani; Ana Daniela Lopes; Juliana Silveira do Valle; Nelson Barros Colauto
Journal:  Braz J Microbiol       Date:  2017-10-18       Impact factor: 2.476

9.  The effect of adding Rosmarinic and Ascorbic acids to vitrification media on fertilization rate of the mice oocyte: An experimental study.

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Journal:  Int J Reprod Biomed       Date:  2019-05-05

10.  Cryopreservation at -75°C of Agaricus subrufescens on wheat grains with sucrose.

Authors:  Lienine Luiz Zaghi Júnior; Ana Daniela Lopes; Fábio Aparecido Cordeiro; Itaruã Machri Colla; Míria Benetati Delgado Bertéli; Juliana Silveira do Valle; Giani Andrea Linde; Nelson Barros Colauto
Journal:  Braz J Microbiol       Date:  2017-10-13       Impact factor: 2.476

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