Literature DB >> 14576760

Earlier smoking habits are associated with higher serum lipids and lower milk fat and polyunsaturated fatty acid content in the first 6 months of lactation.

C Agostoni1, F Marangoni, F Grandi, A M Lammardo, M Giovannini, E Riva, C Galli.   

Abstract

OBJECTIVE: To investigate the relation between maternal smoking habits, plasma lipids and milk fatty acid (FA) content and composition.
DESIGN: Breastfeeding mothers who gave birth to healthy, full-term infants were recruited. Mothers were interviewed on smoking habits, being defined smokers (S) when usually smoking at least five cigarettes per day before pregnancy.
SETTING: Department of Pediatrics, San Paolo Hospital, Milan, Italy.
SUBJECTS: In total, 92 mothers: 61 non-S (NS) and 31 S.
INTERVENTIONS: Pooled hindmilk was collected at the first raise of milk (colostrum stage), 1, 3 and 6 months, and total lipid (TL) content and fatty acid (FA) composition were evaluated. Maternal dietary habits were assessed by a food-frequency questionnaire. Two subsamples (16 NS, 6 S) were investigated after delivery and at 3 months for serum lipids and FA status. At 6 months after delivery, the number of mothers still breastfeeding decreased to 30. Variables were compared using nonparametric tests.
RESULTS: In smoking mothers serum levels of triglycerides, cholesterol and low-density lipoproteins were higher, while those of high-density lipoproteins were lower. TL content in breast milk was similar in the two groups just after delivery but higher in milk from NS at 1 month. TL content and FA absolute amounts of linoleic, arachidonic, alpha-linolenic and docosahexaenoic (DHA) acid in breast milk were lower in S vs NS 1 month after delivery. Also 3 months after delivery, the breast milk of smoking mothers contained less DHA than the breast milk of nonsmoking mothers.
CONCLUSIONS: Maternal cigarette smoking in early pregnancy is associated with higher plasma lipid levels and lower milk TL and DHA content in the first months of lactation.

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Year:  2003        PMID: 14576760     DOI: 10.1038/sj.ejcn.1601711

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


  15 in total

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2.  Cigarette smoke negatively and dose-dependently affects the biosynthetic pathway of the n-3 polyunsaturated fatty acid series in human mammary epithelial cells.

Authors:  Franca Marangoni; Claudio Colombo; Leonardo De Angelis; Veniero Gambaro; Carlo Agostoni; Marcello Giovannini; Claudio Galli
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Review 9.  The effect of tobacco smoking during pregnancy and breastfeeding on human milk composition-a systematic review.

Authors:  Marina Macchi; Laura Bambini; Simone Franceschini; Ioana Diana Alexa; Carlo Agostoni
Journal:  Eur J Clin Nutr       Date:  2020-10-22       Impact factor: 4.016

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