Literature DB >> 14518762

Determination of aflatoxins in peanuts by matrix solid-phase dispersion and liquid chromatography.

J Blesa1, J M Soriano, J C Moltó, R Marín, J Mañes.   

Abstract

A new method based on matrix solid-phase dispersion (MSPD) extraction was studied to determine aflatoxin B1, B2, G1 and G2 from peanuts. Optimization of different parameters, such as type of solid supports for matrix dispersion and elution solvents were carried out. The method used 2 g of peanut sample, 2 g of C18 bonded silica as MSPD sorbent and acetonitrile as eluting solvent. Recoveries of each aflatoxin spiked to peanut samples at 2.5 ng/g (5 ng/g for aflatoxin G2) level were between 78 and 86% with relative standard deviations ranging from 4 to 7%. The limits of quantification ranged from 0.125 to 2.5 ng/g for the four studied aflatoxins using liquid chromatography (LC) with fluorescence detection. In addition, LC coupled to mass spectrometry with an electrospray interface was used for confirmation of aflatoxins present in real samples. Eleven peanut samples from different countries were analyzed by the proposed method and by using an enzyme-linked immunosorbent assay (ELISA). ELISA test is a good screening method for investigation of these mycotoxins in peanut samples.

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Year:  2003        PMID: 14518762     DOI: 10.1016/s0021-9673(03)01102-6

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  11 in total

1.  An amino-functionalized zirconium-based metal-organic framework of type UiO-66-NH2 covered with a molecularly imprinted polymer as a sorbent for the extraction of aflatoxins AFB1, AFB2, AFG1 and AFG2 from grain.

Authors:  Yutao Liang; Juan He; Zhipeng Huang; Huayu Li; Yunxia Zhang; Huige Wang; Chaofan Rui; Yuanyuan Li; Liqin You; Kai Li; Shusheng Zhang
Journal:  Mikrochim Acta       Date:  2019-12-09       Impact factor: 5.833

2.  Impact of different extraction processes on aflatoxin contamination in peanut oil.

Authors:  Koray Sahin; Adnan Bozdogan; Kurban Yasar; Tulin Eker; Bulent Kabak
Journal:  J Food Sci Technol       Date:  2021-11-11       Impact factor: 3.117

3.  Development of an Ultrasonication-Assisted Extraction Based HPLC With a Fluorescence Method for Sensitive Determination of Aflatoxins in Highly Acidic Hibiscus sabdariffa.

Authors:  Xiaofei Liu; Guangyao Ying; Chaonan Sun; Meihua Yang; Lei Zhang; Shanshan Zhang; Xiaoyan Xing; Qian Li; Weijun Kong
Journal:  Front Pharmacol       Date:  2018-04-06       Impact factor: 5.810

Review 4.  A Review: Sample Preparation and Chromatographic Technologies for Detection of Aflatoxins in Foods.

Authors:  Kai Zhang; Kaushik Banerjee
Journal:  Toxins (Basel)       Date:  2020-08-21       Impact factor: 4.546

Review 5.  An overview of conventional and emerging analytical methods for the determination of mycotoxins.

Authors:  Irena Kralj Cigić; Helena Prosen
Journal:  Int J Mol Sci       Date:  2009-01-02       Impact factor: 6.208

6.  Highly Sensitive Electrochemical Determination of Alfatoxin B1 Using Quantum Dots-Assembled Amplification Labels.

Authors:  Xiaoqun Zeng; Huiju Gao; Daodong Pan; Yangying Sun; Jinxuan Cao; Zhen Wu; Zhenyu Pan
Journal:  Sensors (Basel)       Date:  2015-08-20       Impact factor: 3.576

7.  Effect of gamma radiation on the inactivation of aflatoxin B1 in food and feed crops.

Authors:  I Ghanem; M Orfi; M Shamma
Journal:  Braz J Microbiol       Date:  2008-12-01       Impact factor: 2.476

8.  Label-Free Impedance Sensing of Aflatoxin B₁ with Polyaniline Nanofibers/Au Nanoparticle Electrode Array.

Authors:  Ajay Kumar Yagati; Sachin Ganpat Chavan; Changyoon Baek; Min-Ho Lee; Junhong Min
Journal:  Sensors (Basel)       Date:  2018-04-24       Impact factor: 3.576

9.  Reduced Graphene Oxide-Gold Nanoparticle Nanoframework as a Highly Selective Separation Material for Aflatoxins.

Authors:  Wenbo Guo; Lidong Wu; Kai Fan; Dongxia Nie; Weijing He; Junhua Yang; Zhihui Zhao; Zheng Han
Journal:  Sci Rep       Date:  2017-11-03       Impact factor: 4.379

10.  Determination of Aflatoxin B1 and B2 in Vegetable Oils Using Fe3O4/rGO Magnetic Solid Phase Extraction Coupled with High-Performance Liquid Chromatography Fluorescence with Post-Column Photochemical Derivatization.

Authors:  Li Yu; Fei Ma; Liangxiao Zhang; Peiwu Li
Journal:  Toxins (Basel)       Date:  2019-10-26       Impact factor: 4.546

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