Literature DB >> 14505701

Diphenylamine and derivatives in the environment: a review.

Oliver Drzyzga1.   

Abstract

Diphenylamine (DPA) is a compound from the third European Union (EU) list of priority pollutants. It was assigned by the EU to Germany to assess and control its environmental risks. DPA and derivatives are most commonly used as stabilizers in nitrocellulose-containing explosives and propellants, in the perfumery, and as antioxidants in the rubber and elastomer industry. DPA is also widely used to prevent post-harvest deterioration of apple and pear crops. DPA is a parent compound of many derivatives, which are used for the production of dyes, pharmaceuticals, photography chemicals and further small-scale applications. Diphenylamines are still produced worldwide by the chemical industries. First reports showed that DPA was found in soil and groundwater. Some ecotoxicological studies demonstrated the potential hazard of various diphenylamines to the aquatic environment and to bacteria and animals. Studies on the biodegradability of DPA and its derivatives are very sparse. Therefore, further investigation is required to determine the complete dimension of the potential environmental hazard and to introduce possible (bio)remediation techniques for sites that are contaminated with this class of compounds. This is the first detailed review on DPA and some derivatives summarizing their environmental relevance as it is published in the literature so far and this review will recommend conducting further research in the future.

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Year:  2003        PMID: 14505701     DOI: 10.1016/S0045-6535(03)00613-1

Source DB:  PubMed          Journal:  Chemosphere        ISSN: 0045-6535            Impact factor:   7.086


  10 in total

1.  Phototransformation of mefenamic acid induced by nitrite ions in water: mechanism, toxicity, and degradation pathways.

Authors:  Ping Chen; Wenying Lv; Zhiming Chen; Jingshuai Ma; Ruobai Li; Kun Yao; Guoguang Liu; Fuhua Li
Journal:  Environ Sci Pollut Res Int       Date:  2015-04-25       Impact factor: 4.223

2.  Retrospective mining of toxicology data to discover multispecies and chemical class effects: Anemia as a case study.

Authors:  Richard S Judson; Matthew T Martin; Grace Patlewicz; Charles E Wood
Journal:  Regul Toxicol Pharmacol       Date:  2017-02-24       Impact factor: 3.271

3.  Determination of nitroaromatic explosive residues in water by stir bar sorptive extraction-gas chromatography-tandem mass spectrometry.

Authors:  Mathieu Galmiche; Adeline Colin; Marie-Christelle Clavos; Christelle Pallez; Christophe Rosin; Xavier Dauchy
Journal:  Anal Bioanal Chem       Date:  2020-10-10       Impact factor: 4.142

4.  Natural preservatives for superficial scald reduction and enhancement of protective phenolic-linked antioxidant responses in apple during post-harvest storage.

Authors:  Dipayan Sarkar; Chandrakant Ankolekar; Duane Greene; Kalidas Shetty
Journal:  J Food Sci Technol       Date:  2018-03-10       Impact factor: 2.701

5.  Land Spreading of Wastewaters from the Fruit-Packaging Industry and Potential Effects on Soil Microbes: Effects of the Antioxidant Ethoxyquin and Its Metabolites on Ammonia Oxidizers.

Authors:  Evangelia S Papadopoulou; Bella Tsachidou; Sławomir Sułowicz; Urania Menkissoglu-Spiroudi; Dimitrios G Karpouzas
Journal:  Appl Environ Microbiol       Date:  2015-11-20       Impact factor: 4.792

6.  Pathway and evolutionary implications of diphenylamine biodegradation by Burkholderia sp. strain JS667.

Authors:  Kwanghee A Shin; Jim C Spain
Journal:  Appl Environ Microbiol       Date:  2009-02-27       Impact factor: 4.792

7.  Trace analysis of mefenamic acid in human serum and pharmaceutical wastewater samples after pre-concentration with Ni-Al layered double hydroxide nano-particles.

Authors:  Hossein Abdolmohammad-Zadeh; Fatemeh Morshedzadeh; Elaheh Rahimpour
Journal:  J Pharm Anal       Date:  2014-05-23

8.  Metabolic and Evolutionary Insights in the Transformation of Diphenylamine by a Pseudomonas putida Strain Unravelled by Genomic, Proteomic, and Transcription Analysis.

Authors:  Evangelia S Papadopoulou; Chiara Perruchon; Sotirios Vasileiadis; Constantina Rousidou; Georgia Tanou; Martina Samiotaki; Athanassios Molassiotis; Dimitrios G Karpouzas
Journal:  Front Microbiol       Date:  2018-04-06       Impact factor: 5.640

Review 9.  Strategies to Preserve Postharvest Quality of Horticultural Crops and Superficial Scald Control: From Diphenylamine Antioxidant Usage to More Recent Approaches.

Authors:  Cindy Dias; Ana L Amaro; Ângelo C Salvador; Armando J D Silvestre; Sílvia M Rocha; Nélson Isidoro; Manuela Pintado
Journal:  Antioxidants (Basel)       Date:  2020-04-24

10.  Variation of Triterpenes in Apples Stored in a Controlled Atmosphere.

Authors:  Aurita Butkeviciute; Jonas Viskelis; Mindaugas Liaudanskas; Pranas Viskelis; Ceslovas Bobinas; Valdimaras Janulis
Journal:  Molecules       Date:  2021-06-14       Impact factor: 4.411

  10 in total

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