Literature DB >> 14480240

Glycopeptides. II. Isolation and properties of glycopeptides from rabbit gamma-globulin.

C NOLAN, E L SMITH.   

Abstract

Entities:  

Keywords:  GAMMA GLOBULIN/chemistry; GLYCOPROTEINS/blood; PEPTIDES/blood

Mesh:

Substances:

Year:  1962        PMID: 14480240

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


× No keyword cloud information.
  12 in total

1.  THE ARRANGEMENT OF THE PEPTIDE CHAINS IN GAMMA-GLOBULIN.

Authors:  J B FLEISCHMAN; R R PORTER; E M PRESS
Journal:  Biochem J       Date:  1963-08       Impact factor: 3.857

2.  INCORPORATION OF (14-C)HEXOSES INTO THE CARBOHYDRATE OF GAMMA-2-GLOBULIN IN VITRO.

Authors:  J D SMILEY; H E JASIN
Journal:  Immunology       Date:  1965-01       Impact factor: 7.397

3.  The evolutionary origins of the immunoglobulins.

Authors:  R L Hill; R Delaney; R E Fellows; H E Lebovitz
Journal:  Proc Natl Acad Sci U S A       Date:  1966-12       Impact factor: 11.205

4.  The synthesis and secretion of gamma-globulin by lymph node cells. 3. The slow acquisition of the carbohydrate moiety of gamma-globulin and its relationship to secretion.

Authors:  R M Swenson; M Kern
Journal:  Proc Natl Acad Sci U S A       Date:  1968-02       Impact factor: 11.205

5.  The estimation of galactose, mannose and fucose in glycoproteins by radioisotope dilution.

Authors:  E R Graham; A Neuberger
Journal:  Biochem J       Date:  1968-02       Impact factor: 3.857

6.  Effects of L-asparaginase on in vitro immunoglobulin synthesis by rat spleen cells.

Authors:  H E Jasin; M D Prager
Journal:  Clin Exp Immunol       Date:  1972-03       Impact factor: 4.330

7.  Stepwise cleavage of rabbit immunoglobulin G by papain and isolation of four types of biologically active Fc fragments.

Authors:  S Utsumi
Journal:  Biochem J       Date:  1969-04       Impact factor: 3.857

8.  The effect of hexosamine inhibitors on the secretion of gamma-globulin.

Authors:  N B Esterly; G V Alm; R D Peterson; A Dorfman
Journal:  Experientia       Date:  1971-02-15

9.  The controlling effect of carbohydrate in human, rabbit and bovine immunoglobulin G on proteolysis by papin.

Authors:  R B Payne
Journal:  Biochem J       Date:  1969-02       Impact factor: 3.857

10.  The oligosaccharide units of rabbit immunoglobulin G. Multiple carbohydrate attachment sites.

Authors:  M W Fanger; D G Smyth
Journal:  Biochem J       Date:  1972-05       Impact factor: 3.857

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.