Literature DB >> 14479645

Molecular weight studies on glutenin before and after disulfide-bond splitting.

H C NIELSEN, G E BABCOCK, F R SENTI.   

Abstract

Entities:  

Keywords:  PROTEINS/chemistry; SULFIDES/chemistry

Mesh：

Substances：

Year:  1962        PMID： 14479645     DOI： 10.1016/0003-9861(62)90406-x

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN： 0003-9861            Impact factor:   4.013


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  2 in total

1.  Fractionation of wheat gliadin and glutenin subunits by two-dimensional electrophoresis and the role of group 6 and group 2 chromosomes in gliadin synthesis.

Authors:  J W Brown; R B Flavell
Journal:  Theor Appl Genet       Date:  1981-11       Impact factor: 5.699

2.  The structure and genetic control of a new class of disulphide-linked proteins in wheat endosperm.

Authors:  N K Singh; K W Shepherd
Journal:  Theor Appl Genet       Date:  1985-11       Impact factor: 5.699
  2 in total

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