Literature DB >> 1447630

Allergenicity and nutritional adequacy of soy protein formulas.

L Businco1, G Bruno, P G Giampietro, A Cantani.   

Abstract

Soy protein formulas are used for different conditions, including cow milk protein allergy, lactose and galactose intolerance, and severe gastroenteritis. Feeding soy protein formulas to normal term infants is associated with normal growth, normal protein nutritional status, and normal bone mineralization. Recent studies of infants fed soy protein formulas exclusively during the first months of life revealed no immunologic abnormality; however, the use of such formulas for management of cow milk protein allergy and for prevention of atopy is controversial. Although in the past decade many studies have stressed soy allergenicity, soy allergenicity has been confirmed by the challenge test in only a few studies. In this article we review the studies dealing with the allergenicity of soy protein formulas. We also present our own data on their use in the prevention and management of cow milk protein allergy.

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Year:  1992        PMID: 1447630     DOI: 10.1016/s0022-3476(05)81402-7

Source DB:  PubMed          Journal:  J Pediatr        ISSN: 0022-3476            Impact factor:   4.406


  7 in total

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Authors:  A Høst; B Koletzko; S Dreborg; A Muraro; U Wahn; P Aggett; J L Bresson; O Hernell; H Lafeber; K F Michaelsen; J L Micheli; J Rigo; L Weaver; H Heymans; S Strobel; Y Vandenplas
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2.  Effectiveness of treatments for infantile colic: systematic review.

Authors:  P L Lucassen; W J Assendelft; J W Gubbels; J T van Eijk; W J van Geldrop; A K Neven
Journal:  BMJ       Date:  1998-05-23

Review 3.  Food allergy.

Authors:  R K Chandra
Journal:  Indian J Pediatr       Date:  2002-03       Impact factor: 1.967

4.  Analysis of casein alpha S1 & S2 proteins from different mammalian species.

Authors:  Tariq Ahmad Masoodi; Gowhar Shafi
Journal:  Bioinformation       Date:  2010-03-31

5.  Tolerance to a new free amino acid-based formula in children with IgE or non-IgE-mediated cow's milk allergy: a randomized controlled clinical trial.

Authors:  Roberto Berni Canani; Rita Nocerino; Ludovica Leone; Margherita Di Costanzo; Gianluca Terrin; Annalisa Passariello; Linda Cosenza; Riccardo Troncone
Journal:  BMC Pediatr       Date:  2013-02-18       Impact factor: 2.125

6.  Study of human allergic milk whey protein from different mammalian species using computational method.

Authors:  Shikha Jaiprakash Dixit; Appu Kuttan Kk; Kiran Singh
Journal:  Bioinformation       Date:  2012-10-31

7.  Oat Plant Amyloids for Sustainable Functional Materials.

Authors:  Jiangtao Zhou; Ting Li; Mohammad Peydayesh; Mattia Usuelli; Viviane Lutz-Bueno; Jie Teng; Li Wang; Raffaele Mezzenga
Journal:  Adv Sci (Weinh)       Date:  2021-12-20       Impact factor: 16.806

  7 in total

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