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Literature DB >> 14463262

The effects of acetone, ethanol, or trichloroacetic acid on extraction of proteolipids and phosphatidopeptides from brain tissue.

Abstract

Entities: Chemical

Keywords: ACETONE/pharmacology; ALCOHOL, ETHYL/pharmacology; BRAIN/chemistry; LIPOPROTEINS/chemistry; TRICHLOROETHYLENE/pharmacology

Source DB: PubMed Journal: Biochim Biophys Acta ISSN： 0006-3002

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Authors: R M Dawson; J Eichberg
Journal: Biochem J Date: 1965-09 Impact factor: 3.857

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