Literature DB >> 14443249

The inhibition of the peristaltic reflex by substances from protein sources.

R SCHNEIDER, H BISHOP, B SHAW.   

Abstract

An aqueous extract of gluten, and its ultrafiltrate, depressed the peristaltic reflex of the rat jejunum. This effect was shared by similar extracts of mammalian skeletal muscle but not by such proteins as casein, gelatin, and albumin. Peptic-tryptic digestion did not abolish the effect, whereas acid hydrolysis of the active fractions destroyed the depressant substance.

Entities:  

Keywords:  INTESTINE, SMALL/pharmacology; PROTEINS/pharmacology

Mesh：

Substances：

Year:  1960        PMID： 14443249      PMCID： PMC1481921          DOI： 10.1111/j.1476-5381.1960.tb01234.x

Source DB:  PubMed          Journal:  Br J Pharmacol Chemother        ISSN： 0366-0826


  6 in total

1.  Coeliac disease; the relative importance of wheat gluten.

Authors:  C A ROSS; A C FRAZER; J M FRENCH; J W GERRARD; H G SAMMONS; J M SMELLIE
Journal:  Lancet       Date:  1955-05-28       Impact factor: 79.321

2.  Gluten-induced enteropathy: the effect of partially digested gluten.

Authors:  A C FRAZER; R F FLETCHER; C A ROSS; B SHAW; H G SAMMONS; R SCHNEIDER
Journal:  Lancet       Date:  1959-09-05       Impact factor: 79.321

3.  The influence of gluten and antibacterial agents on fat absorption in the sprue syndrome.

Authors:  C M ANDERSON; A C FRAZER; J M FRENCH; C F HAWKINS; C A ROSS; H G SAMMONS
Journal:  Gastroenterologia       Date:  1954-02

4.  The small intestine pattern in coeliac disease.

Authors:  C M ANDERSON; R ASTLEY; J M FRENCH; J W GERRARD
Journal:  Br J Radiol       Date:  1952-10       Impact factor: 3.039

5.  Coeliac disease; gastrointestinal studies and the effect of dietary wheat flour.

Authors:  C M ANDERSON; J M FRENCH; H G SAMMONS; A C FRAZER; J W GERRARD; J M SMELLIE
Journal:  Lancet       Date:  1952-04-26       Impact factor: 79.321

6.  Coeliac disease. IV. An investigation into the injurious constituents of wheat in connection with their action on patients with coeliac disease.

Authors:  J H VAN DE KAMER; H A WEIJERS; W K DICKE
Journal:  Acta Paediatr       Date:  1953-05       Impact factor: 2.299
  6 in total
  9 in total

1.  PASSAGE OF DIGESTA THROUGH THE CALF ABOMASUM AND SMALL INTESTINE.

Authors:  R H SMITH
Journal:  J Physiol       Date:  1964-08       Impact factor: 5.182

2.  THE NATURE OF THE ANTIPERISTALTIC FACTOR FROM WHEAT GLUTEN.

Authors:  H BISHOP; A C FRAZER; G B ROBINSON; R SCHNEIDER
Journal:  Br J Pharmacol Chemother       Date:  1963-10

3.  The presence of non-protein nitrogen in acetic acid-soluble calf-skin collagen.

Authors:  F S STEVEN; G R TRISTRAM
Journal:  Biochem J       Date:  1962-05       Impact factor: 3.857

4.  Malabsorption syndrome: biochemical aspects.

Authors:  A C FRAZER; R SCHNEIDER; D B MORGAN; G B ROBINSON
Journal:  Proc R Soc Med       Date:  1963-06

5.  The present position in coeliac disease.

Authors:  A V NEALE
Journal:  Postgrad Med J       Date:  1963-05       Impact factor: 2.401

6.  The mechanism of the inhibitory effect of gluten fractions on the peristaltic reflex.

Authors:  R SCHNEIDER; H BISHOP
Journal:  Br J Pharmacol Chemother       Date:  1960-12

7.  Steatorrhoea.

Authors: 
Journal:  Br Med J       Date:  1960-10-08

8.  Clinical implications of recent advances in the physiology of motility and absorption.

Authors:  E N ROWLANDS
Journal:  Proc R Soc Med       Date:  1961-09

9.  The Motility of the Small Intestine.

Authors:  A M Connell
Journal:  Postgrad Med J       Date:  1961-12       Impact factor: 2.401
  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.