Literature DB >> 14416140

Amino acid requirements for maintenance in the adult rooster. II. The requirements for glutamic acid, histidine, lysine and arginine.

G A Leveille, H Fisher.   

Abstract

Entities:  

Keywords:  GLUTAMATES/nutrition and diet; HISTIDINE/nutrition and diet; LYSINE/nutrition and diet

Mesh：

Substances：

Year:  1959        PMID： 14416140     DOI： 10.1093/jn/69.3.289

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  3 in total

1.  Interorgan Metabolism, Nutritional Impacts, and Safety of Dietary L-Glutamate and L-Glutamine in Poultry.

Authors:  Wenliang He; Kyohei Furukawa; Masaaki Toyomizu; Tomonori Nochi; Christopher A Bailey; Guoyao Wu
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

2.  On feather picking and cannibalism in pheasant and partridge chicks, particularly in relation to the amino acid arginine.

Authors:  H Madsen
Journal:  Acta Vet Scand       Date:  1966       Impact factor: 1.695

Review 3.  Progress of amino acid nutrition for diet protein reduction in poultry.

Authors:  M T Kidd; C W Maynard; G J Mullenix
Journal:  J Anim Sci Biotechnol       Date:  2021-04-05
  3 in total

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