Literature DB >> 14398211

Olfactory threshold determinations in relation to food intake.

K ZILSTORFF-PEDERSEN.   

Abstract

Keywords:  FOOD; SMELL/physiology

Mesh：

Year:  1955        PMID： 14398211     DOI： 10.3109/00016485509118147

Source DB:  PubMed          Journal:  Acta Otolaryngol        ISSN： 0001-6489            Impact factor:   1.494


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  4 in total

Review 1.  Olfaction under metabolic influences.

Authors:  Brigitte Palouzier-Paulignan; Marie-Christine Lacroix; Pascaline Aimé; Christine Baly; Monique Caillol; Patrice Congar; A Karyn Julliard; Kristal Tucker; Debra Ann Fadool
Journal:  Chem Senses       Date:  2012-07-25       Impact factor: 3.160

2.  [Changing effects of olfactory nerve threshold and food intake].

Authors:  G Kittel; U Reitberger
Journal:  Arch Klin Exp Ohren Nasen Kehlkopfheilkd       Date:  1970

Review 3.  [Evaluating function and disorders of smell].

Authors:  C Herberhold
Journal:  Arch Otorhinolaryngol       Date:  1975

Review 4.  On the state-dependent nature of odor perception.

Authors:  Laura K Shanahan; Thorsten Kahnt
Journal:  Front Neurosci       Date:  2022-08-26       Impact factor: 5.152
  4 in total

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