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Literature DB >> 14397933

Treatment of impaction of cooked meat in the esophagus with trypsin.

Abstract

Keywords: ESOPHAGUS/diseases; TRYPSIN

Substances：
Trypsin

Source DB: PubMed Journal: AMA Arch Otolaryngol ISSN： 0096-6894

× No keyword cloud information.

3 in total

Authors: R J Donnelly; P B Deverall
Journal: Postgrad Med J Date: 1968-11 Impact factor: 2.401

Authors: R A Kozarek; R A Sanowski
Journal: Dig Dis Sci Date: 1980-02 Impact factor: 3.199

Authors: F Goldner; D Danley
Journal: Dig Dis Sci Date: 1985-05 Impact factor: 3.199

3 in total