Literature DB >> 14392051

Xanthines, tannins, and sodium in coffee, tea, and cocoa.

R G MARTINEK, W WOLMAN.   

Abstract

Entities:  

Keywords:  COCOA; COFFEE; SODIUM/determination; TANNIN/determination; TEA; XANTHINES

Mesh：

Substances：

Year:  1955        PMID： 14392051

Source DB:  PubMed          Journal:  J Am Med Assoc        ISSN： 0002-9955


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  3 in total

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3.  Tannic acid, a novel histone acetyltransferase inhibitor, prevents non-alcoholic fatty liver disease both in vivo and in vitro model.

Authors:  Min-Yu Chung; Ji-Hye Song; Jinhyuk Lee; Eun Ju Shin; Jae Ho Park; Seung-Hyun Lee; Jin-Taek Hwang; Hyo-Kyoung Choi
Journal:  Mol Metab       Date:  2018-11-10       Impact factor: 7.422
  3 in total

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