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Literature DB >> 14367274

The oxidation of acetate by extracts of Micrococcus lysodeikticus.

Abstract

Entities: Chemical Species

Keywords: ACETATES/metabolism; MICROCOCCUS

Substances：
Acetates

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

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8 in total

Authors: H E SWIM; L O KRAMPITZ
Journal: J Bacteriol Date: 1954-04 Impact factor: 3.490

Authors: H E SWIM; L O KRAMPITZ
Journal: J Bacteriol Date: 1954-04 Impact factor: 3.490

Authors: H J SAZ; L O KRAMPITZ
Journal: J Bacteriol Date: 1954-04 Impact factor: 3.490

Authors: R W STONE; P W WILSON
Journal: J Biol Chem Date: 1952-05 Impact factor: 5.157

Authors: G Kalnitsky; M F Utter; C H Werkman
Journal: J Bacteriol Date: 1945-06 Impact factor: 3.490

Authors: S OCHOA; J R STERN; M C SCHNEIDER
Journal: J Biol Chem Date: 1951-12 Impact factor: 5.157

Authors: J J R CAMPBELL; F N STOKES
Journal: J Biol Chem Date: 1951-06 Impact factor: 5.157

Authors: L GORINI; M CREVIER
Journal: Biochim Biophys Acta Date: 1951-07

8 in total

3 in total

Authors: A TEMPERLI
Journal: Arch Mikrobiol Date: 1958

Authors: K RODGERS
Journal: Biochem J Date: 1961-08 Impact factor: 3.857

Authors: G H Fynn; B Seddon
Journal: Arch Mikrobiol Date: 1971

3 in total