Literature DB >> 14354140

The characteristics of Lactobacillus acidophilus and Lactobacillus bulgaricus.

D M WHEATER.   

Abstract

Entities:  

Keywords:  LACTOBACILLUS

Mesh:

Year:  1955        PMID: 14354140     DOI: 10.1099/00221287-12-1-123

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN: 0022-1287


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  7 in total

1.  Antibacterial activity associated with Lactobacillus acidophilus.

Authors:  J G VINCENT; R C VEOMETT; R F RILEY
Journal:  J Bacteriol       Date:  1959-10       Impact factor: 3.490

2.  Lactobacillus bulgaricus (Luerssen et Kuehn) Holland.

Authors:  J de MAN
Journal:  Antonie Van Leeuwenhoek       Date:  1960       Impact factor: 2.271

3.  The characteristics of some rumen lactobacilli.

Authors:  J E EDMONDSON; R G JENSEN; C P MERILAN; K L SMITH
Journal:  J Bacteriol       Date:  1956-08       Impact factor: 3.490

4.  Betaine Transport Imparts Osmotolerance on a Strain of Lactobacillus acidophilus.

Authors:  R W Hutkins; W L Ellefson; E R Kashket
Journal:  Appl Environ Microbiol       Date:  1987-10       Impact factor: 4.792

5.  Microbiological spoilage of mayonnaise and salad dressings.

Authors:  C P Kurtzman; R Rogers; C W Hesseltine
Journal:  Appl Microbiol       Date:  1971-05

6.  Development and evaluation of a biochemical scheme for identification of endocervical lactobacilli.

Authors:  J E Fagnant; C C Sanders; W E Sanders
Journal:  J Clin Microbiol       Date:  1982-11       Impact factor: 5.948

7.  Paracoccus jeotgali sp. nov., isolated from Korean salted and fermented shrimp.

Authors:  Juseok Kim; Joon Yong Kim; Hye Seon Song; In-Tae Cha; Seong Woon Roh; Se Hee Lee
Journal:  J Microbiol       Date:  2019-05-27       Impact factor: 3.422

  7 in total

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