Literature DB >> 14351181

Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 5. The second and dissociation of 2-aminoethanol 1-phosphoric acid.

H B CLARKE, S P DATTA, B R RABIN.   

Abstract

Entities:  

Keywords:  AMINO ALCOHOLS

Mesh：

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Year:  1955        PMID： 14351181      PMCID： PMC1216120          DOI： 10.1042/bj0590209

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  8 in total

1.  Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 4. The second acid dissociation of glucose 1-phosphoric acid.

Authors:  J H ASHBY; H B CLARKE; E M CROOK; S P DATTA
Journal:  Biochem J       Date:  1955-02       Impact factor: 3.857

2.  Thermodynamic quantities for the dissociation equilibria of biologically important compounds. I. Theory and experimental method.

Authors:  J H ASHBY; E M CROOK; S P DATTA
Journal:  Biochem J       Date:  1954-02       Impact factor: 3.857

3.  Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 2. The acid dissociations of glycerol 2-phosphoric acid.

Authors:  J H ASHBY; E M CROOK; S P DATTA
Journal:  Biochem J       Date:  1954-02       Impact factor: 3.857

4.  Estimation of the variance of the data used in the calculation of dissociation constants.

Authors:  N W PLEASE
Journal:  Biochem J       Date:  1954-02       Impact factor: 3.857

5.  The free amino-acids occurring in the body tissues and blood of the rat and the cow.

Authors:  D M WALKER
Journal:  Biochem J       Date:  1952-12       Impact factor: 3.857

6.  Further studies of amino-ethyl phosphoric ester-a compound apparently specific to malignant tumours.

Authors:  E L Outhouse
Journal:  Biochem J       Date:  1937-09       Impact factor: 3.857

7.  Fractionation of the nitrogenous water-soluble constituents of liver. I. The isolation of glycerylphosphorylethanolamine and of taurine.

Authors:  P N CAMPBELL; T S WORK
Journal:  Biochem J       Date:  1952-02       Impact factor: 3.857

8.  Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 3. The dissociations of the magnesium salts of phosphoric acid, glucose 1-phosphoric acid and glycerol 2-phosphoric acid.

Authors:  H B CLARKE; D C CUSWORTH; S P DATTA
Journal:  Biochem J       Date:  1954-09       Impact factor: 3.857
  8 in total
  5 in total

1.  The preparation of 2-guanidinoethyl phosphate.

Authors:  R PANT; S S DUBEY
Journal:  Biochem J       Date:  1960-03       Impact factor: 3.857

2.  The isolation and identification of phosphoethanolamine from the urine of a case of hypophosphatasia.

Authors:  D C CUSWORTH
Journal:  Biochem J       Date:  1958-02       Impact factor: 3.857

3.  Thermodynamic quantities for the dissociation equilibria of biologically important compounds. 7. The second acid dissociation of glycerol 1-phosphates.

Authors:  S P DATTA; A K GRZYBOWSKI
Journal:  Biochem J       Date:  1958-06       Impact factor: 3.857

4.  Thermodynamic quantities for the dissociation equilibria of biologically important compounds.

Authors:  H B CLARKE; S P DATTA
Journal:  Biochem J       Date:  1956-12       Impact factor: 3.857

5.  The effect of substitution at C-2 of D-glucose 6-phosphate on the rate of dehydrogenation by glucose 6-phosphate dehydrogenase (from yeast and from rat liver).

Authors:  E M Bessell; P Thomas
Journal:  Biochem J       Date:  1973-01       Impact factor: 3.857
  5 in total

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