Literature DB >> 14345046

[INCIDENCE OF B. CEREUS IN COOKED FOODS].

F JANTEA, P MILOSESCU, E BISTRICEANU, D BAD-OPRISESCU.   

Abstract

Entities:  

Keywords:  BACILLUS CEREUS; COOKERY; FOOD CONTAMINATION

Mesh：

Year:  1965        PMID： 14345046

Source DB:  PubMed          Journal:  Microbiol Parazitol Epidemiol (Bucur)        ISSN： 0026-2609


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  2 in total

1.  Enumeration of Bacillus cereus in foods.

Authors:  D A Mossel; M J Koopman; E Jongerius
Journal:  Appl Microbiol       Date:  1967-05

2.  The survival and growth of Bacillus cereus in boiled and fried rice in relation to outbreaks of food poisoning.

Authors:  R J Gilbert; M F Stringer; T C Peace
Journal:  J Hyg (Lond)       Date:  1974-12
  2 in total

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