Literature DB >> 14325987

OCCURRENCE AND PROPERTIES OF L-AMINOACID :2-GLYOXYLATE AMINOTRANSFERASE IN PLANTS.

E A COSSINS, S K SINHA.   

Abstract

Entities:  

Keywords:  AMINOTRANSFERASES; CARBON ISOTOPES; CHEMISTRY; CORN; ENZYME INHIBITORS; EXPERIMENTAL LAB STUDY; HYDROGEN-ION CONCENTRATION; HYDROXYLAMINES; PLANTS

Mesh：

Substances：

Year:  1965        PMID： 14325987     DOI： 10.1139/o65-058

Source DB:  PubMed          Journal:  Can J Biochem        ISSN： 0008-4018


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  5 in total

1.  Aminotransfer from Alanine and Glutamate to Glycine and Serine during Photorespiration in Oat Leaves.

Authors:  T Betsche
Journal:  Plant Physiol       Date:  1983-04       Impact factor: 8.340

2.  Glycolate and glyoxylate metabolism by isolated peroxisomes or chloroplasts.

Authors:  T Kisaki; N E Tolbert
Journal:  Plant Physiol       Date:  1969-02       Impact factor: 8.340

3.  The effect of osmotic stress on the oxidation of glycolate by the blue-green alga Anacystis nidulans.

Authors:  B Grodzinski; B Colman
Journal:  Planta       Date:  1975-01       Impact factor: 4.116

4.  Studies of intermediary metabolism in germinating pea cotyledons. The pathway of ethanol metabolism and the role of the tricarboxylic acid cycle.

Authors:  D S Cameron; E A Cossins
Journal:  Biochem J       Date:  1967-10       Impact factor: 3.857

5.  The interconversion of glycine and serine by plant tissue extracts.

Authors:  E A Cossins; S K Sinha
Journal:  Biochem J       Date:  1966-11       Impact factor: 3.857
  5 in total

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