Literature DB >> 14298335

FATTY ACID COMPONENTS OF OVINE ERYTHROCYTE LIPIDS.

J M CONNELLAN, C J MASTERS.   

Abstract

Entities:  

Keywords:  BLOOD LIPIDS; ERYTHROCYTES; EXPERIMENTAL LAB STUDY; FATTY ACIDS; SHEEP

Mesh：

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Year:  1965        PMID： 14298335     DOI： 10.1071/bi9650445

Source DB:  PubMed          Journal:  Aust J Biol Sci        ISSN： 0004-9417


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  2 in total

1.  Studies on the lipids of sheep red blood cells. 3. The fayy acid composition of phospholipids in HK and LK cells.

Authors:  G J Nelson
Journal:  Lipids       Date:  1969-09       Impact factor: 1.880

2.  Improved extraction of saturated fatty acids but not omega-3 fatty acids from sheep red blood cells using a one-step extraction procedure.

Authors:  Edward H Clayton; Catherine E Gulliver; John W Piltz; Robert D Taylor; Robert J Blake; Richard G Meyer
Journal:  Lipids       Date:  2012-05-10       Impact factor: 1.880
  2 in total

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