Literature DB >> 14274133

FLOCCULATION OF LAG PHASE YEAST CELLS OF CANDIDA ALBICANS.

D E BIANCHI.   

Abstract

Entities:  

Keywords:  AGGLUTINATION; CANDIDA; CELL AGGREGATION; CELL MEMBRANE; CELL STRUCTURE; CHEMISTRY; CHROMATOGRAPHY; COLORIMETRY; CULTURE MEDIA; ELECTROPHORESIS; ENZYMES; EXPERIMENTAL LAB STUDY; HYDROGEN-ION CONCENTRATION; PHARMACOLOGY; PROTEINS; SOLVENTS

Mesh：

Substances：

Year:  1964        PMID： 14274133     DOI： 10.1007/BF02046753

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN： 0003-6072            Impact factor:   2.271


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  7 in total

1.  Mating reaction in Hansenula wingei; relation of cell surface properties to agglutination.

Authors:  T D BROCK
Journal:  J Bacteriol       Date:  1959-07       Impact factor: 3.490

2.  [The structure of the yeast cell wall. II. Degradative studies with enzymes].

Authors:  A A EDDY
Journal:  Proc R Soc Lond B Biol Sci       Date:  1958-12-17

3.  Glucomannan-protein complexes from cell walls of yeasts.

Authors:  G KESSLER; W J NICKERSON
Journal:  J Biol Chem       Date:  1959-09       Impact factor: 5.157

4.  Mating reaction in the yeast Hansenula wingei; preliminary observations and quantitation.

Authors:  T D BROCK
Journal:  J Bacteriol       Date:  1958-06       Impact factor: 3.490

5.  The chemical composition and structure of the yeast cell wall.

Authors:  D H NORTHCOTE; R W HORNE
Journal:  Biochem J       Date:  1952-05       Impact factor: 3.857

6.  SMALL COLONY VARIANT IN CANDIDA ALBICANS.

Authors:  D E Bianchi
Journal:  J Bacteriol       Date:  1961-07       Impact factor: 3.490

7.  SPECIFIC, SOLUBLE FACTOR INVOLVED IN SEXUAL AGGLUTINATION OF THE YEAST HANSENULA WINGEI.

Authors:  N W TAYLOR
Journal:  J Bacteriol       Date:  1964-04       Impact factor: 3.490
  7 in total
  2 in total

1.  Freeze-drying characteristics of Saccharomyces cerevisiae and Saccharomyces carlsbergensis.

Authors:  M Richards; F R Elliott
Journal:  Antonie Van Leeuwenhoek       Date:  1968       Impact factor: 2.271

2.  The lipid content of cell walls obtained from juvenile, yeast-like and filamentous cells of Candida albicans.

Authors:  D E Bianchi
Journal:  Antonie Van Leeuwenhoek       Date:  1967       Impact factor: 2.271
  2 in total

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