| Literature DB >> 14264850 |
Abstract
An improved all-metal temperature-gradient incubator produces its gradient by means of a bar permanently installed in a near-vertical position with its lower end in a cool constant-temperature water bath and with thermostatically controlled heaters near its top. Bolts hold the incubator in contact with the temperature-gradient bar, and polyurethane foam insulates the entire assemblage during use. Maximal growth temperatures of 34 representative strains of Salmonella were found to be between 43.2 and 46.2 C. In an agar medium with an initial level of 10(6) cells per milliliter, no strain survived 50 C for 48 hr. S. senftenberg 775W showed no greater heat resistance at or near 48 C than did other species or other S. senftenberg strains. However, it was considerably more resistant than other strains at 55 C.Entities:
Keywords: BACTERIOLOGICAL TECHNICS; EQUIPMENT AND SUPPLIES; EXPERIMENTAL LAB STUDY; FOOD CONTAMINATION; HEAT; SALMONELLA
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Year: 1965 PMID: 14264850 PMCID: PMC1058193 DOI: 10.1128/am.13.1.73-76.1965
Source DB: PubMed Journal: Appl Microbiol ISSN: 0003-6919