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Literature DB >> 14260174

INCIDENCE OF SALMONELLAE IN PREPARED AND PACKAGED FOODS.

Abstract

Keywords: AEROBACTER; CULTURE MEDIA; ESCHERICHIA; FOOD CONTAMINATION; KLEBSIELLA; PSEUDOMONAS; SALMONELLA; SERRATIA

Substances：
Culture Media

Source DB: PubMed Journal: J Infect Dis ISSN： 0022-1899 Impact factor: 5.226

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3 in total

Authors: G J Banwart; M J Kreitzer
Journal: Appl Microbiol Date: 1969-11

Authors: J R Miner; L R Fina; C Piatt
Journal: Appl Microbiol Date: 1967-05

Authors: L Lafleur; R Lavoie; L Chicoine
Journal: Can Med Assoc J Date: 1966-06-18 Impact factor: 8.262

3 in total