Literature DB >> 1425652

Effect of very low calorie diet on body composition and exercise response in sedentary women.

R G Eston1, S Shephard, S Kreitzman, A Coxon, D A Brodie, K L Lamb, V Baltzopoulos.   

Abstract

The effect of very low calorie diet (VLCD) on fat-free mass (FFM) and physiological response to exercise is a topic of current interest. Ten moderately obese women (aged 23-57 years) received VLCD (1695 kJ.day-1) for 6 weeks. FFM, estimated by four conventional techniques, and heart rate (fc), blood lactate (la(b)), mean arterial pressure (MAP), respiratory exchange ratio (R) and rating of perceived exertion (RPE) were measured during a submaximal cycle ergometry test 1 week before, in the 2nd and 6th week, and 1 week after VLCD treatment. Strength and muscular endurance of the quadriceps and hamstrings were tested by isokinetic dynamometry. The 11.5-kg reduction in body mass was approximately 63% fat and 37% FFM. The latter was attributed largely to the loss of water associated with glycogen. Whilst exercise fc increased by 9-14 beats.min-1 (P < 0.01), there were substantial decreases (P < 0.01) in submaximal MAP (1.07-1.73 kPa), la(b) (0.75-1.00 mmol.l-1 and R (0.07-0.09) during VLCD. R and fc returned to normal levels after VLCD. Gross strength decreased (P < 0.01) by 9 and 13% at 1.05 rad.s-1 and 3.14 rad.s-1, respectively. Strength expressed relative to body mass (Nm.kg-1) increased (P < 0.01) at the lower contraction velocity, but there was no change at the faster velocity. Muscular endurance also decreased (P < 0.01) by 62 and 82% for the hamstrings and quadriceps, respectively. We concluded that the strength decrease was a natural adaptation to the reduction in body mass as the ratio of strength to FFM was maintained.(ABSTRACT TRUNCATED AT 250 WORDS)

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Year:  1992        PMID: 1425652     DOI: 10.1007/bf00243513

Source DB:  PubMed          Journal:  Eur J Appl Physiol Occup Physiol        ISSN: 0301-5548


  28 in total

1.  Effects of a very-low-calorie diet and physical-training regimens on body composition and resting metabolic rate in obese females.

Authors:  J E Donnelly; N P Pronk; D J Jacobsen; S J Pronk; J M Jakicic
Journal:  Am J Clin Nutr       Date:  1991-07       Impact factor: 7.045

2.  Changes in total body nitrogen during weight reduction by very-low-calorie diets.

Authors:  W D Morgan; S J Ryde; J L Birks; D W Thomas; S N Kreitzman
Journal:  Am J Clin Nutr       Date:  1992-07       Impact factor: 7.045

3.  The Relative Value of Fat and Carbohydrate as Sources of Muscular Energy: With Appendices on the Correlation between Standard Metabolism and the Respiratory Quotient during Rest and Work.

Authors:  A Krogh; J Lindhard
Journal:  Biochem J       Date:  1920-07       Impact factor: 3.857

4.  Contractile properties of the adductor pollicis in obese patients on a hypocaloric diet for two weeks.

Authors:  D J Newham; A M Tomkins; C G Clark
Journal:  Am J Clin Nutr       Date:  1986-12       Impact factor: 7.045

5.  A comparison of power outputs on the Wingate test and on a test using an isokinetic device.

Authors:  V Baltzopoulos; R G Eston; D Maclaren
Journal:  Ergonomics       Date:  1988-11       Impact factor: 2.778

6.  Metabolic and structural changes in skeletal muscle during hypocaloric dieting.

Authors:  D M Russell; P M Walker; L A Leiter; A A Sima; W K Tanner; D A Mickle; J Whitwell; E B Marliss; K N Jeejeebhoy
Journal:  Am J Clin Nutr       Date:  1984-04       Impact factor: 7.045

7.  Effects of dieting and exercise on lean body mass, oxygen uptake, and strength.

Authors:  K N Pavlou; W P Steffee; R H Lerman; B A Burrows
Journal:  Med Sci Sports Exerc       Date:  1985-08       Impact factor: 5.411

8.  The assessment of the amount of fat in the human body from measurements of skinfold thickness.

Authors:  J V Durnin; M M Rahaman
Journal:  Br J Nutr       Date:  1967-08       Impact factor: 3.718

9.  Comparison of carbohydrate-containing and carbohydrate-restricted hypocaloric diets in the treatment of obesity. Endurance and metabolic fuel homeostasis during strenuous exercise.

Authors:  C Bogardus; B M LaGrange; E S Horton; E A Sims
Journal:  J Clin Invest       Date:  1981-08       Impact factor: 14.808

10.  Reliability of ratings of perceived effort regulation of exercise intensity.

Authors:  R G Eston; J G Williams
Journal:  Br J Sports Med       Date:  1988-12       Impact factor: 13.800

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  3 in total

Review 1.  Stages in the development of a research project: putting the idea together.

Authors:  R G Eston; A V Rowlands
Journal:  Br J Sports Med       Date:  2000-02       Impact factor: 13.800

2.  Exercise Preserves Lean Mass and Performance during Severe Energy Deficit: The Role of Exercise Volume and Dietary Protein Content.

Authors:  Jose A L Calbet; Jesús G Ponce-González; Jaime de La Calle-Herrero; Ismael Perez-Suarez; Marcos Martin-Rincon; Alfredo Santana; David Morales-Alamo; Hans-Christer Holmberg
Journal:  Front Physiol       Date:  2017-07-24       Impact factor: 4.566

3.  Effect of a Whey Protein Supplement on Preservation of Fat Free Mass in Overweight and Obese Individuals on an Energy Restricted Very Low Caloric Diet.

Authors:  Anne Ellegaard Larsen; Bo Martin Bibby; Mette Hansen
Journal:  Nutrients       Date:  2018-12-04       Impact factor: 5.717

  3 in total

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