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Review 1. Glycosphingolipid hydrolases: properties and molecular genetics.

Authors: M Wan Ho; A G Norden; J A Alhadeff; J S O'Brien
Journal: Mol Cell Biochem Date: 1977-10-07 Impact factor: 3.396

Authors: R L Hopfer; S W Johnson; M Masserini; A Giuliani; J A Alhadeff
Journal: Biochem J Date: 1990-03-01 Impact factor: 3.857

Authors: L D Laury-Kleintop; I Damjanov; J A Alhadeff
Journal: Biochem J Date: 1987-07-15 Impact factor: 3.857

Authors: J A Alhadeff; G L Andrews-Smith
Journal: Biochem J Date: 1979-02-01 Impact factor: 3.857

Authors: Chao Li; Jie Qian; Ju-Sheng Lin
Journal: World J Gastroenterol Date: 2006-06-21 Impact factor: 5.742

Authors: R L Hopfer; J A Alhadeff
Journal: Biochem J Date: 1985-08-01 Impact factor: 3.857

6 in total