Literature DB >> 14218300

PENETRATION OF SUBSTANCES INTO COLD-SHOCKED BACTERIA.

R E STRANGE, J R POSTGATE.   

Abstract

Keywords:  AEROBACTER AEROGENES; ANILINE COMPOUNDS; COLD; DEOXYRIBONUCLEASE; EXPERIMENTAL LAB STUDY; MAGNESIUM; METABOLISM; MURAMIDASE; NAPHTHALENES; PEPSIN; PHARMACOLOGY; RIBONUCLEASE; RNA, BACTERIAL; SUCROSE; TRYPSIN

Mesh：

Substances：

Year:  1964        PMID： 14218300     DOI： 10.1099/00221287-36-3-393

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN： 0022-1287


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  14 in total

1.  Mechanism of Thermal Injury in Staphylococcus aureus: I. Relationship Between Viability and Leakage.

Authors:  M C Allwood; A D Russell
Journal:  Appl Microbiol       Date:  1967-11

2.  The leakage of intracellular constituents from heated suspensions of Staphylococcus aureus.

Authors:  M C Allwood; A D Russell
Journal:  Experientia       Date:  1967-10-15

3.  Influence of R-plasmid RP1 of Pseudomonas aeruginosa on cell wall composition, drug resistance, and sensitivity to cold shock.

Authors:  M A Kenward; M R Brown; S R Hesslewood; C Dillon
Journal:  Antimicrob Agents Chemother       Date:  1978-03       Impact factor: 5.191

4.  Metabolic injury to bacteria. II. Metabolic injury induced by distilled water or Cu++ in the plating diluent.

Authors:  R A MacLeod; S C Kuo; R Gelinas
Journal:  J Bacteriol       Date:  1967-03       Impact factor: 3.490

5.  Chilling cells enhances the bactericidal action of fatty acids on Escherichia coli.

Authors:  J P Fay; R N Farías
Journal:  Appl Environ Microbiol       Date:  1976-02       Impact factor: 4.792

6.  Metabolic process during the repair of freeze-injury in Escherichia coli.

Authors:  B Ray; M L Speck
Journal:  Appl Microbiol       Date:  1972-10

7.  Repair of injury induced by freezing Escherichia coli as influenced by recovery medium.

Authors:  B Ray; M L Speck
Journal:  Appl Microbiol       Date:  1972-08

8.  Release of surface enzymes in Enterobacteriaceae by osmotic shock.

Authors:  H C Neu; J Chou
Journal:  J Bacteriol       Date:  1967-12       Impact factor: 3.490

9.  Capacity of aspartic acid to increase the bacterial count on suspensions of Escherichia coli after freezing.

Authors:  S C Kuo; R A MacLeod
Journal:  J Bacteriol       Date:  1969-05       Impact factor: 3.490

10.  Characterization of injury incurred by Escherichia coli upon freeze-drying.

Authors:  T J Sinskey; G J Silverman
Journal:  J Bacteriol       Date:  1970-02       Impact factor: 3.490
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