Literature DB >> 14203156

THE UPTAKE OF POTASSIUM BY BAKER'S YEAST FROM POTASSIUM ACETATE.

P F DUGGAN.   

Abstract

Entities:  

Keywords:  ACETATES; CELL MEMBRANE PERMEABILITY; EXPERIMENTAL LAB STUDY; PHARMACOLOGY; POTASSIUM; SACCHAROMYCES

Mesh：

Substances：

Year:  1964        PMID： 14203156     DOI： 10.1016/0926-6577(64)90174-3

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN： 0006-3002


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  3 in total

1.  Some properties of the adenosine triphosphatase systems of two yeast species, Saccharomyces cerevisiae and Rhodotorula glutinis.

Authors:  K Sigler; A Kotyk
Journal:  Mol Cell Biochem       Date:  1976-08-30       Impact factor: 3.396

2.  Metabolic rates during sporulation of Saccharomyces cerevisiae on acetate.

Authors:  J C Aon; S Cortassa
Journal:  Antonie Van Leeuwenhoek       Date:  1996-04       Impact factor: 2.271

3.  Effect of pH on adenine and amino acid uptake during sporulation in Saccharomyces cerevisiae.

Authors:  D Mills
Journal:  J Bacteriol       Date:  1972-10       Impact factor: 3.490
  3 in total

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