Literature DB >> 14197336

LIQUID CRYSTALLINE NATURE OF PHOSPHOLIPIDS.

P BYRNER, D CHAPMAN.   

Abstract

Entities:  

Keywords:  EXPERIMENTAL LAB STUDY; PHOSPHOLIPIDS; SPECTRUM ANALYSIS

Mesh：

Substances：

Year:  1964        PMID： 14197336     DOI： 10.1038/202987a0

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  11 in total

Review 1.  INFRARED SPECTROSCOPY OF LIPIDS.

Authors:  D CHAPMAN
Journal:  J Am Oil Chem Soc       Date:  1965-05       Impact factor: 1.849

2.  The effect of electric fields on brain cephalin and lecithin films.

Authors:  L May; A B Kamble; I P Acosta
Journal:  J Membr Biol       Date:  1970-12       Impact factor: 1.843

3.  Lamellar gel (lβ) phases of ternary lipid composition containing ceramide and cholesterol.

Authors:  Jon V Busto; Aritz B García-Arribas; Jesús Sot; Alejandro Torrecillas; Juan C Gómez-Fernández; Félix M Goñi; Alicia Alonso
Journal:  Biophys J       Date:  2014-02-04       Impact factor: 4.033

4.  Ultrastructural alterations induced by moist heat in Bacillus cereus.

Authors:  M T Silva; J C Sousa
Journal:  Appl Microbiol       Date:  1972-09

Review 5.  Physical studies of lipid-lipid and lipid-protein interactions.

Authors:  D Chapman
Journal:  Lipids       Date:  1969-07       Impact factor: 1.880

6.  Liquid crystals and living systems.

Authors:  J L Fergason; G H Brown
Journal:  J Am Oil Chem Soc       Date:  1968-03       Impact factor: 1.849

7.  The synthesis of phosphatidylethanolamine and phosphatidylserine containing acetylenic or cyclopropane fatty acids and the activity of these phosphatides in blood coagulation.

Authors:  D L Turner; M J Silver; E Baczynski; R R Holburn; S F Herb; F E Luddy
Journal:  Lipids       Date:  1970-07       Impact factor: 1.880

8.  Effect of cold temperatures on the viability of Chromobacterium violaceum.

Authors:  M H Efthimion; W A Corpe
Journal:  Appl Microbiol       Date:  1969-01

9.  Solidification of unsaturated/saturated fatty acid mixtures and its relationship to chilling sensitivity in plants.

Authors:  J M Lyons; C M Asmundson
Journal:  J Am Oil Chem Soc       Date:  1965-12       Impact factor: 1.849

10.  Osmotic properties of spheroplasts from Saccharomyces cerevisiae grown at different temperatures.

Authors:  R J Diamond; A H Rose
Journal:  J Bacteriol       Date:  1970-05       Impact factor: 3.490
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