Literature DB >> 14195248

NUTRITIONAL PROPERTIES OF CORYNEBACTERIUM LAEVANIFORMANS.

F F DIAS, J V BHAT.   

Abstract

Entities:  

Keywords:  BIOTIN; CARBOHYDRATES; CARBON; CORYNEBACTERIUM; CULTURE MEDIA; GLUCOSYLTRANSFERASES; GLUTAMATES; GROWTH; NITROGEN; NUTRITION; PANTOTHENIC ACID; SEWAGE; THIAMINE

Mesh：

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Year:  1964        PMID： 14195248     DOI： 10.1007/bf02046724

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN： 0003-6072            Impact factor:   2.271


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  2 in total

1.  The adaptive formation of levansucrase by a species of Corynebacterium.

Authors:  Y HENIS
Journal:  J Gen Microbiol       Date:  1956-12

2.  The enzymic production of levan.

Authors:  S Hestrin; S Avineri-Shapiro; M Aschner
Journal:  Biochem J       Date:  1943-10       Impact factor: 3.857
  2 in total
  1 in total

1.  Production and Characterization of a Polymer from Arthrobacter sp.

Authors:  E A Bodie; R D Schwartz; A Catena
Journal:  Appl Environ Microbiol       Date:  1985-09       Impact factor: 4.792
  1 in total

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