Literature DB >> 14174840

COMPARATIVE PHYSIOLOGY OF PLEUROPNEUMONIA-LIKE AND L-TYPE ORGANISMS.

P F SMITH.   

Abstract

Keywords:  BACTERIOLOGICAL TECHNICS; BIOCHEMISTRY; CULTURE MEDIA; DIGITALIS GLYCOSIDES; METABOLISM; MYCOPLASMA; OSMOSIS; PHYSIOLOGY; PROTEUS; REVIEW

Mesh：

Substances：

Year:  1964        PMID： 14174840      PMCID： PMC441216          DOI： 10.1128/br.28.2.97-125.1964

Source DB:  PubMed          Journal:  Bacteriol Rev        ISSN： 0005-3678


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  119 in total

1.  Chemical and metabolic properties of various elements found in cultures of a stable Proteus L form.

Authors:  C WEIBULL; H BECKMAN
Journal:  J Gen Microbiol       Date:  1961-03

2.  Nutritional requirements of PPLO and their relation to metabolic function.

Authors:  P F SMITH
Journal:  Ann N Y Acad Sci       Date:  1960-01-15       Impact factor: 5.691

3.  Carbohydrate containing antigen from the bacterial and L forms of Proteus.

Authors:  J T SHARP; L DIENES
Journal:  J Bacteriol       Date:  1959-09       Impact factor: 3.490

4.  The effects of ribonucleic acid and deoxyribonucleic acid on the growth of Myeoplasma.

Authors:  S RAZIN; B C KNIGHT
Journal:  J Gen Microbiol       Date:  1960-04

5.  Stability of pleuropneumonialike organisms to some physical factors.

Authors:  P F SMITH; S SASAKI
Journal:  Appl Microbiol       Date:  1958-05

6.  The classification and nomenclature of organisms of the pleuropneumonia group.

Authors:  D G EDWARD; E A FREUNDT
Journal:  J Gen Microbiol       Date:  1956-02

7.  A method for the cultivation of L forms in liquid media.

Authors:  R Y ABRAMS
Journal:  J Bacteriol       Date:  1955-08       Impact factor: 3.490

8.  L Colonies from hemolytic streptocci: new technic in the study of L forms of bacteria.

Authors:  J T SHARP
Journal:  Proc Soc Exp Biol Med       Date:  1954-10

9.  The breakdown of carbohydrates by Asterococcus mycoides, the organism of bovine pleuropneumonia.

Authors:  A W RODWELL; E S RODWELL
Journal:  Aust J Biol Sci       Date:  1954-02

10.  Isolation and incidence of pleuropneumonia-like organisms from the human oral cavity.

Authors:  I L SHKLAIR; M A MAZZARELLA; R R GUTEKUNST; E M KIGGINS
Journal:  J Bacteriol       Date:  1962-04       Impact factor: 3.490
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  18 in total

Review 1.  MYCOPLASMA SPECIES OF MAN.

Authors:  L HAYFLICK; R M CHANOCK
Journal:  Bacteriol Rev       Date:  1965-06

2.  [Studies on the biochemical differentiation of Mycoplasma].

Authors:  H Bürger; M Doss; W Mannheim; A Schüler
Journal:  Z Med Mikrobiol Immunol       Date:  1967

3.  Disruption of wall-less bacteria by streptococcal and staphylococcal toxins.

Authors:  A W Bernheimer
Journal:  J Bacteriol       Date:  1966-05       Impact factor: 3.490

4.  The relationship of Mycoplasma pneumoniae (Eaton agent) to Streptococcus MG: application of genetic tests to determine relatedness of L-forms and PPLO to bacteria.

Authors:  Z A McGee; M Rogul; S Falkow; R G Wittler
Journal:  Proc Natl Acad Sci U S A       Date:  1965-08       Impact factor: 11.205

5.  Presence of the arginine dihydrolase pathway in Mycoplasma.

Authors:  M F Barile; R T Schimke; D B Riggs
Journal:  J Bacteriol       Date:  1966-01       Impact factor: 3.490

6.  Comparative biosynthesis of ornithine and lysine by Mycoplasma and L forms.

Authors:  P F Smith
Journal:  J Bacteriol       Date:  1966-07       Impact factor: 3.490

7.  Growth inhibition of Mycoplasma by inhibitors of polyterpene biosynthesis and its reversal by cholesterol.

Authors:  P F Smith; C V Henrikson
Journal:  J Bacteriol       Date:  1966-05       Impact factor: 3.490

8.  Growth and survival of Mycoplasma neurolyticum in liquid media.

Authors:  G A Hottle; D N Wright
Journal:  J Bacteriol       Date:  1966-05       Impact factor: 3.490

9.  Constitutive uptake and degradation of fatty acids by Yersinia pestis.

Authors:  B J Moncla; S L Hillier; W T Charnetzky
Journal:  J Bacteriol       Date:  1983-01       Impact factor: 3.490

10.  Conversion of mevalonic acid to gamma, gamma-dimethylallyl pyrophosphate by Mycoplasma.

Authors:  C V Henrikson; P F Smith
Journal:  J Bacteriol       Date:  1966-09       Impact factor: 3.490
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