Warning: Undefined array key "mm" in /www/wwwroot/www.ai-bt.com/si.php on line 10 Deprecated: trim(): Passing null to parameter #1 ($string) of type string is deprecated in /www/wwwroot/www.ai-bt.com/si.php on line 10 THE EFFECT OF ACHYLIA GASTRICA ON IRON ABSORPTION.

Literature DB >> 14171795

THE EFFECT OF ACHYLIA GASTRICA ON IRON ABSORPTION.

J D COOK, G M BROWN, L S VALBERG.

Abstract

Entities: Chemical

Keywords: ABSORPTION; ACHLORHYDRIA; ANEMIA, PERNICIOUS; FECES; GASTRIC JUICE; IRON ISOTOPES; IRON METABOLISM

Mesh：

Substances：
Iron Isotopes
Iron

Year: 1964 PMID： 14171795 PMCID： PMC289599 DOI： 10.1172/JCI105002

Source DB: PubMed Journal: J Clin Invest ISSN： 0021-9738 Impact factor: 14.808

× No keyword cloud information.

24 in total

1. The influence of amino acids on iron absorption.

Authors: D KROE; T D KINNEY; N KAUFMAN; J V KLAVINS
Journal: Blood Date: 1963-05 Impact factor: 22.113

2. Iron metabolism in patients after partial gastrectomy.

Authors: A R STEVENS; G PIRZIO-BIROLI; H N HARKINS; L M NYHUS; C A FINCH
Journal: Ann Surg Date: 1959-04 Impact factor: 12.969

3. Changes in iron metabolism following gastrectomy and other surgical operations.

Authors: I M BAIRD; D A PODMORE; G M WILSON
Journal: Clin Sci Date: 1957-08 Impact factor: 6.124

4. Absorption of haemoglobin iron.

Authors: S T CALLENDER; B J MALLETT; M D SMITH
Journal: Br J Haematol Date: 1957-04 Impact factor: 6.998

5. Prediction of blood volume and adiposity in man from body weight and cube of height.

Authors: T H ALLEN; M T PENG; K P CHEN; T F HUANG; C CHANG; H S FANG
Journal: Metabolism Date: 1956-05 Impact factor: 8.694

6. Absorption and metabolism of iron.

Authors: C J GUBLER
Journal: Science Date: 1956-01-20 Impact factor: 47.728

7. Studies in iron transportation and metabolism. VIII. Absorption of radioiron from iron-enriched bread.

Authors: R STEINKAMP; R DUBACH; C V MOORE
Journal: AMA Arch Intern Med Date: 1955-02

8. Observations on the absorption of iron from foods tagged with radioiron.

Authors: C V MOORE; R DUBACH
Journal: Trans Assoc Am Physicians Date: 1951

9. SERUM IRON AND IRON-BINDING CAPACITY IN NORMAL SUBJECTS.

Authors: R T CARD; G M BROWN; L S VALBERG
Journal: Can Med Assoc J Date: 1964-03-07 Impact factor: 8.262

10. Plasma iron and saturation of plasma iron-binding protein in dogs as related to the gastro-intestinal absorption of radioiron.

Authors: C L YUILE; J W HAYDEN; J A BUSH; H TESLUK; W B STEWART
Journal: J Exp Med Date: 1950-10-01 Impact factor: 14.307

18 in total

Review 1. Iron nutrition.

Authors: J D Cook; C A Finch
Journal: West J Med Date: 1975-06

THE EFFECT OF ACHYLIA GASTRICA ON IRON ABSORPTION.

1. The influence of amino acids on iron absorption.

2. Iron metabolism in patients after partial gastrectomy.

3. Changes in iron metabolism following gastrectomy and other surgical operations.

4. Absorption of haemoglobin iron.

5. Prediction of blood volume and adiposity in man from body weight and cube of height.

6. Absorption and metabolism of iron.

7. Studies in iron transportation and metabolism. VIII. Absorption of radioiron from iron-enriched bread.

8. Observations on the absorption of iron from foods tagged with radioiron.

9. SERUM IRON AND IRON-BINDING CAPACITY IN NORMAL SUBJECTS.

10. Plasma iron and saturation of plasma iron-binding protein in dogs as related to the gastro-intestinal absorption of radioiron.

Review 1. Iron nutrition.

2. Effect of anticholinergic agents on the intestinal absorption of 59 Fe ferrous citrate.

3. Effect of gastric juice on iron absorption in patients with gastric atrophy.

4. Acute and chronic effects of alcohol on iron absorption.

5. Association between proton pump inhibitor use and anemia: a retrospective cohort study.

6. Malnutrition after partial gastrectomy. Influence of site of ulcer and type of anastomosis and role of gastritis.

Review 7. Prostaglandin pathways in duodenal chemosensing.

8. Inhibition of iron absorption by omeprazole in rat model.

9. Malabsorption of hemoglobin iron in pernicious anemia: correction with intrinsic factor--containing substances.

10. Food iron absorption measured by an extrinsic tag.