Literature DB >> 14165006

ANTIGENS IN IMMUNITY. II. IMMUNOGENIC PROPERTIES OF FLAGELLA, POLYMERIZED FLAGELLIN AND FLAGELLIN IN THE PRIMARY RESPONSE.

G J NOSSAL, G L ADA, C M AUSTIN.   

Abstract

Keywords:  ANTIGEN-ANTIBODY REACTIONS; ANTIGENS; CENTRIFUGATION; CHEMISTRY; EXPERIMENTAL LAB STUDY; FLAGELLA; MERCAPTOETHYLAMINES; RATS; SALMONELLA

Mesh:

Substances:

Year:  1964        PMID: 14165006

Source DB:  PubMed          Journal:  Aust J Exp Biol Med Sci        ISSN: 0004-945X


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  31 in total

1.  Helper T-cell kinetics and investigation of antigen receptor expression on early and memory T-helper cells.

Authors:  R Mohr; U Krawinkel
Journal:  Immunology       Date:  1976-08       Impact factor: 7.397

2.  Immunological relationships between Salmonella flagellins and between these and flagellins from other species of Enterobacteriaceae.

Authors:  G F Ibrahim; G H Fleet; M J Lyons; R A Walker
Journal:  Med Microbiol Immunol       Date:  1985       Impact factor: 3.402

3.  Cellular and humoral aspects of the primary immune response of the toad, Bufo marinus.

Authors:  E Diener; J Marchalonis
Journal:  Immunology       Date:  1970-02       Impact factor: 7.397

4.  Immunoglobulin classes of antibodies produced in the primary and secondary responses in man.

Authors:  K K Bandilla; F C McDuffie; G J Gleich
Journal:  Clin Exp Immunol       Date:  1969-12       Impact factor: 4.330

5.  Antibody production studied by means of the localized haemolysis in gel (LHG) assay. 3. Mouse cells producing five different classes of antibody.

Authors:  H H Wortis; D W Dresser; H R Anderson
Journal:  Immunology       Date:  1969-07       Impact factor: 7.397

6.  Soluble antigen from sheep erythrocytes: preparation and antigenic properties.

Authors:  R H Waterston
Journal:  Immunology       Date:  1970-03       Impact factor: 7.397

7.  The preparation of antisera specific for flagella of Salmonella species.

Authors:  I R Vlădoianu; C Barber; G Dimache
Journal:  Immunology       Date:  1968-01       Impact factor: 7.397

8.  Measurement of antibody-producing capacity in man. I. The normal response to flagellin from Salmonella adelaide.

Authors:  M J Rowley; I R Mackay
Journal:  Clin Exp Immunol       Date:  1969-10       Impact factor: 4.330

9.  Enzyme immunoassay for detection of Salmonellae in foods.

Authors:  S A Minnich; P A Hartman; R C Heimsch
Journal:  Appl Environ Microbiol       Date:  1982-04       Impact factor: 4.792

10.  Method for the isolation of highly purified Salmonella flagellins.

Authors:  G F Ibrahim; G H Fleet; M J Lyons; R A Walker
Journal:  J Clin Microbiol       Date:  1985-12       Impact factor: 5.948

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