Literature DB >> 14149661

THE PRESENT STATUS OF THE 2,3-BUTYLENE GLYCOL FERMENTATION.

S K LONG, R PATRICK.   

Abstract

Entities:  

Keywords:  AEROBACTER AEROGENES; BACILLUS; FERMENTATION; GLYCOLS; METABOLISM; REVIEW

Mesh:

Substances:

Year:  1963        PMID: 14149661     DOI: 10.1016/s0065-2164(08)70009-1

Source DB:  PubMed          Journal:  Adv Appl Microbiol        ISSN: 0065-2164            Impact factor:   5.086


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  8 in total

1.  Enhanced Production of 2,3-Butanediol by Klebsiella pneumoniae Grown on High Sugar Concentrations in the Presence of Acetic Acid.

Authors:  E K Yu; J N Saddler
Journal:  Appl Environ Microbiol       Date:  1982-10       Impact factor: 4.792

2.  Development of a Mutant Strain of Bacillus polymyxa Showing Enhanced Production of 2,3-Butanediol.

Authors:  D H Mallonee; R A Speckman
Journal:  Appl Environ Microbiol       Date:  1988-01       Impact factor: 4.792

3.  Microbial production of 2,3-butylene glycol from cheese whey.

Authors:  R A Speckman; E B Collins
Journal:  Appl Environ Microbiol       Date:  1982-05       Impact factor: 4.792

Review 4.  Microbial production of 2,3-butanediol for industrial applications.

Authors:  Chan Woo Song; Jong Myoung Park; Sang Chul Chung; Sang Yup Lee; Hyohak Song
Journal:  J Ind Microbiol Biotechnol       Date:  2019-08-29       Impact factor: 3.346

5.  Effect of substrates on acetoin production by Torulopsis colliculosa and Enterobacter species.

Authors:  N K Yadav; K G Gupta
Journal:  Appl Microbiol       Date:  1975-12

6.  Production of 2,3-butanediol from wood hydrolysate byKlebsiella pneumoniae.

Authors:  B P Grover; S K Garg; J Verma
Journal:  World J Microbiol Biotechnol       Date:  1990-09       Impact factor: 3.312

7.  Production of ethanol from sugars in wood hydrolysate byFusarium oxysporum.

Authors:  A Joshi; S K Garg; J Verma
Journal:  World J Microbiol Biotechnol       Date:  1990-03       Impact factor: 3.312

8.  Fed-batch approach to production of 2,3-butanediol by Klebsiella pneumoniae grown on high substrate concentrations.

Authors:  E K Yu; J N Saddler
Journal:  Appl Environ Microbiol       Date:  1983-09       Impact factor: 4.792

  8 in total

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