Literature DB >> 14142376

DIETARY SOURCES OF IODINE.

R L Vought, W T London.   

Abstract

Entities:  

Keywords:  DIET; DIET THERAPY; FOOD ANALYSIS; GOITER; IODINE

Mesh：

Substances：

Year:  1964        PMID： 14142376     DOI： 10.1093/ajcn/14.4.186

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN： 0002-9165            Impact factor:   7.045


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  3 in total

1.  SEASONAL CHANGES IN IODINE METABOLISM. 1. IODINE CONTENT OF COWS' MILK.

Authors:  G D BROADHEAD; I B PEARSON; G M WILSON
Journal:  Br Med J       Date:  1965-02-06

2.  Adequacy Assessment of a Universal Salt Iodization Program Two Decades after Its Implementation: A National Cross-Sectional Study of Iodine Status among School-Age Children in Tunisia.

Authors:  Radhouene Doggui; Myriam El Ati-Hellal; Pierre Traissac; Lilia Lahmar; Jalila El Ati
Journal:  Nutrients       Date:  2016-12-25       Impact factor: 5.717

Review 3.  Recommendations for Integrating Evidence-Based, Sustainable Diet Information into Nutrition Education.

Authors:  Graham E Bastian; Danielle Buro; Debra M Palmer-Keenan
Journal:  Nutrients       Date:  2021-11-21       Impact factor: 5.717
  3 in total

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