Literature DB >> 14142195

SPECIAL FEATURES IN THE ANALYSIS OF PESTICIDE RESIDUES: RESIDUE ANALYSIS AND FOOD CONTROL.

H FREHSE.   

Abstract

Keywords:  CHEMISTRY, AGRICULTURAL; CHOLINESTERASE; CHROMATOGRAPHY; EXPERIMENTAL LAB STUDY; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD INSPECTION; INSECTICIDES; MANOMETRY; PESTICIDES; PHOSPHORUS POISONS, ORGANIC; TOXICOLOGIC REPORT

Mesh：

Substances：

Year:  1964        PMID： 14142195     DOI： 10.1007/978-1-4615-8383-7_1

Source DB:  PubMed          Journal:  Residue Rev        ISSN： 0080-181X


× No keyword cloud information.
  1 in total

Review 1.  [Residues of pesticides in food products. Analytical aspects].

Authors:  S Dormal-van den Bruel
Journal:  Z Praventivmed       Date:  1965 Jul-Aug
  1 in total

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