Literature DB >> 14136484

[IMPORTANCE OF DIETARY PROTEINS ON THE RESISTANCE OF THE ORGANISM TO LEAD POISONING].

I GONTZEA, P SUTZESCO, D COCORA, D LUNGU.   

Abstract

Keywords:  ADAPTATION, PHYSIOLOGICAL; DIETARY PROTEINS; EXPERIMENTAL LAB STUDY; LEAD POISONING; RATS

Mesh：

Substances：

Year:  1964        PMID： 14136484

Source DB:  PubMed          Journal:  Arch Sci Physiol (Paris)        ISSN： 0003-9713


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  4 in total

1.  The effect of body protein supply on resistance to cadmium.

Authors:  I Gontzea; F Popescu
Journal:  Br J Ind Med       Date:  1978-05

2.  Vulnerability to lead in protein-deprived suckling rats.

Authors:  R Sundström; N G Conradi; P Sourander
Journal:  Acta Neuropathol       Date:  1984       Impact factor: 17.088

3.  Susceptibility to lead toxicity.

Authors:  R A Goyer; K R Mahaffey
Journal:  Environ Health Perspect       Date:  1972-10       Impact factor: 9.031

4.  Quantities of lead producing health effects in humans: sources and bioavailability.

Authors:  K R Mahaffey
Journal:  Environ Health Perspect       Date:  1977-08       Impact factor: 9.031
  4 in total

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