Literature DB >> 14083238

EVALUATION OF PROTEIN IN MIDDLE EASTERN DIETS.

J W Cowan, Z I Sabry, F J Rinnu, J A Campbell.   

Abstract

Entities:  

Keywords:  BIOLOGICAL ASSAY; DIETARY PROTEINS; EXPERIMENTAL LAB STUDY; FATTY ACIDS; FOOD ANALYSIS; INFANT NUTRITION; LEBANON; LYSINE; METHIONINE; NUTS; OILS; PLANT PROTEINS; PROTEIN DEFICIENCY; RATS; THREONINE; TOXICOLOGIC REPORT; TRYPTOPHAN

Mesh：

Substances：

Year:  1963        PMID： 14083238     DOI： 10.1093/jn/81.3.235

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


× No keyword cloud information.
  1 in total

1.  Almond (Prunus dulcis L.) protein quality.

Authors:  Susan Ahrens; Mahesh Venkatachalam; Anahita M Mistry; Karen Lapsley; Shridhar K Sathe
Journal:  Plant Foods Hum Nutr       Date:  2005-09       Impact factor: 3.921
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.