Literature DB >> 14075119

ISOLATION, CHARACTERIZATION, AND AMINO ACID COMPOSITION OF A NEW CRYSTALLINE PROTEIN, LACTOLLIN, FROM MILK.

M L GROVES, J J BASCH, W G GORDON.   

Abstract

Entities:  

Keywords:  CATTLE; CHEMISTRY; EXPERIMENTAL LAB STUDY; MILK; PROTEINS

Mesh:

Substances:

Year:  1963        PMID: 14075119     DOI: 10.1021/bi00904a032

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


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  3 in total

1.  Three-dimensional structure of beta 2-microglobulin.

Authors:  J W Becker; G N Reeke
Journal:  Proc Natl Acad Sci U S A       Date:  1985-06       Impact factor: 11.205

2.  Cloning of the beta 2-microglobulin gene in the zebrafish.

Authors:  H Ono; F Figueroa; C O'hUigin; J Klein
Journal:  Immunogenetics       Date:  1993       Impact factor: 2.846

3.  Crystallographic studies of bovine beta2-microglobulin.

Authors:  J W Becker; J A Ziffer; G M Edelman; B A Cunningham
Journal:  Proc Natl Acad Sci U S A       Date:  1977-08       Impact factor: 11.205

  3 in total

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